Results 121 to 130 of about 146,867 (362)
Timothy and timothy mixtures as a pasture crop [PDF]
Despite the relatively low tolerance against grazing and peaked DM production, timothy can be used effiently for grazing, especially in mixtures with meadow fescue. The growth processes lead to specific management options, e.g.
Virkajärvi, Perttu
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The Nutritive Value of Lard [PDF]
J C, Drummond +3 more
openaire +2 more sources
This review summarizes artificial intelligence (AI)‐supported nonpharmacological interventions for adults with chronic rheumatic diseases, detailing their components, purpose, and current evidence base. We searched Embase, PubMed, Cochrane, and Scopus databases for studies describing AI‐supported interventions for adults with chronic rheumatic diseases.
Nirali Shah +5 more
wiley +1 more source
The contribution of fish intake, aquaculture, and small-scale fisheries to improving nutrition: A literature review [PDF]
Much of fish consumed by the poor are caught by household members and traded in local markets. These fish are rarely or poorly included in national statistics, and it is therefore difficult to estimate precisely the real contribution of fish to the rural
Kawarazuka, N.
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Long‐Term Opioids in Gout: A Matched Cohort Study From the Veterans Health Administration
Objective Though used frequently to treat flare, risk of long‐term opioid exposure in gout has not been well defined. In this study, we examined the hypothesis that people with gout are more likely than individuals without gout to be prescribed long‐term opioids over time.
Lindsay N. Helget +7 more
wiley +1 more source
A study was conducted in 2009 to estimate the dry weight yield and nutritive value of grasses and forbs at Butana area. Dry weight of forbs and grasses were higher in late season than in early season.
Ahmed Gofoon Mahala +2 more
doaj
Digestibility of organic processed feed ingredients in laying hens [PDF]
In two experiments, digestibility and nutritive value for laying hens of organically-grown feed raw materials was assessed. Digestibility and metabolisable energy content of the products differed considerably compared to those listed in the CVB ...
Reuvekamp, B.F.J. +3 more
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β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations
Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio +11 more
wiley +1 more source
In this study, the nutritive value of AS. brevidens and AS. masenderanus were analyzed in 3 different morphological growth stages (vegetative, flowering, seeding) through chemical composition, in vitro gas production and in vitro dry matter digestibility
F Melati, N Naghdi, R Valizadeh
doaj
Study on single calibration of near infrared reflectance spectroscopy for lignin [PDF]
The study of single calibration of near infrared reflectance srectroscory for lignin was done using 50 feed samples and its paired 50 fecal samrles from dairy cows. These samrles were collected from digestion trials.
Kurihara , Mitsunori +3 more
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