Impact of Climate Change on the Presence of Ochratoxin A in Red and White Greek Commercial Wines. [PDF]
Miliordos DE +4 more
europepmc +1 more source
Emergence of Postharvest Strawberry Fruit Rot Caused by <i>Penicillium citrinum</i> in China and Its Whole-Genome Sequencing. [PDF]
Yan H +4 more
europepmc +1 more source
A Heatmap-Based Risk-Benefit Assessment of Traditional and Processed Meat Products. [PDF]
Bagherzadehsurbagh E +2 more
europepmc +1 more source
Short-Term Effects of Dietary Selenomethionine Supplementation on Hepatic and Renal Transcriptomic Alterations Induced by Ochratoxin a in Broiler Chickens. [PDF]
Kövesi B +9 more
europepmc +1 more source
Sustainable control of aflatoxin B1, ochratoxin A, and fumonisin B1 in poultry feed using plant extracts and clay. [PDF]
Gherbawy YA +5 more
europepmc +1 more source
Ochratoxin A and <i>Aspergillus</i> spp. Contamination in Brown and Polished (White) Rice from Indian Markets. [PDF]
Nandinidevi S +5 more
europepmc +1 more source
Mycotoxins occurrence in dry herbs used for tea preparation: method validation, analysis of bulk samples and dietary risk assessment. [PDF]
Evangelista CS +3 more
europepmc +1 more source
Biocontrol potential of Aspergillus section Nigri strains against Aspergillus carbonarius. [PDF]
Marquès J +3 more
europepmc +1 more source
Detoxification of Ochratoxin A by <i>Bacillus amyloliquefaciens</i> MM28: Whole-Genome Sequencing and Safety Evaluation of a Novel Probiotic Strain. [PDF]
Jia Y +6 more
europepmc +1 more source
Anti-mycotoxin additive mixture in cattle feed contaminated with multiple mycotoxins: impacts on performance and health. [PDF]
Torteli MA +9 more
europepmc +1 more source

