Results 191 to 200 of about 35,833 (242)

Adaptation invariant concentration discrimination in an insect olfactory system. [PDF]

Elife
Ling D, Zhang L, Saha D, Chen AB, Raman B.   +4 more
europepmc   +1 more source

Olfactory binding proteins: a review across the Insecta. [PDF]

Front Zool
Yang R, Zhou J, Hao J, Zhang T, Jiang Y, Liu W, Wang Y.   +6 more
europepmc   +1 more source

Deciphering Important Odorants in a Spirulina (<i>Arthrospira platensis</i>) Dietary Supplement by Aroma Extract Dilution Analysis Using Offline and Online Fractionation Approaches. [PDF]

Int J Mol Sci
Paraskevopoulou A, Mall V, Triantis TM, Kaloudis T, Hiskia A, Dimotikali D, Steinhaus M.   +6 more
europepmc   +1 more source

Classification of Odor-Derived Electroantennograms with Machine Learning. [PDF]

Integr Org Biol
Swore J, Anderson M, Dominguez M, Daniel T, Riffell J.   +4 more
europepmc   +1 more source

Detection of Solid-Phase Explosives Using an Electroantennogram-Based Biohybrid Sensor with Active Sniffing. [PDF]

Anal Chem
Rubinstein R, Shvil N, Yovel Y, Ayali A, Maoz BM.   +4 more
europepmc   +1 more source

Unraveling the Key Odorants in Floral-Fruity Aroma Pu-Erh Tea via GC-O-MS, GC-MS/MS, Aroma Recombination, and Omission Tests. [PDF]

Foods
Zhou X, Hu J, Cui H, Tang J, Jiang Y, Yuan H, Li J, Yang Y.   +7 more
europepmc   +1 more source

Molecular Sensory Analysis Confirms Wood Smoke Exposure as a Source of Smoky Off-Flavors in Fermented Cocoa. [PDF]

J Agric Food Chem
Krause F, Steinhaus M.
europepmc   +1 more source

Molecular simulation-based 3D structural construction of olfactory receptor with agonist binding. [PDF]

J Comput Aided Mol Des
Hirao T, Ihara Y, Ijichi C, Kudo G, Yoshino R, Hirokawa T.   +5 more
europepmc   +1 more source