Results 31 to 40 of about 36,047 (222)

Complete chloroplast genome sequence of historical olive (Olea europaea subsp. europaea) cultivar Mehras, in Jordan

Mitochondrial DNA. Part B. Resources, 2021
The complete chloroplast genome sequence of Olea europaea subsp. europaea cultivar Mehras was determined using high-throughput sequencing technology. Chloroplast genome was 155,897 bp in length, containing a pair of 25,742 bp inverted repeat (IR) regions,
Nizar Haddad, Hussein Migdadi, Mohammad Brake, Salam Ayoub, Wisam Obeidat, Yahya Abusini, Abeer Aburumman, Banan Al-Shagour, Eman Al-Anasweh, Monther Sadder   +9 more
doaj   +1 more source

Recovery and characterisation of DNA from virgin olive oil [PDF]

, 2002
The characterisation of the genetic identity of DNA recoverable from olive oil could facilitate the assessment of its place of origin and conformity to type thanks to the particular regional spread of olive cultivars and to their different contributions ...
Muzzalupo, PhD Innocenzo, Perri, Dr Enzo
core   +1 more source

Optimization, Characterization, and Anticancer Potential of Silver Nanoparticles Biosynthesized Using Olea europaea

International Journal of Biomaterials, 2022
Green synthesis has attracted significant attention as an eco-friendly, low-cost, energy-efficient, and non-toxic method for preparing silver nanoparticles (AgNPs) for cancer therapy.
Afnan I. Felimban, Njud S. Alharbi, Nehad S. Alsubhi   +2 more
doaj   +1 more source

Estudio aerobiológico de la localidad de Antequera, Málaga, España: 1998 - 1999 [PDF]

, 2000
Estudio aerobiológico de la localidad de Antequera (Málaga, España): 1998-1999. En el presente trabajo se ha realizado un estudio aerobiológico de la atmósfera de Antequera (Málaga, sur de España) y se propone un calendario polínico para esta localidad a
Cabezudo, Baltasar, Docampo, Silvia, Recio-Criado, Maria Marta, Toro-Gil, Francisco Javier, Trigo-Perez, Maria del Mar   +4 more
core   +3 more sources

Exploring the anticancer potential of green synthesized Zn/Cu nanocomposites from olive leaves against lung cancer

Hereditas
Lung cancer remains one of the leading causes of cancer-related death worldwide, with a significant number of patients succumbing to the disease each year. Olea europaea, commonly known as the olive tree, offers a range of health benefits due to its rich
Jing Sun, Shu Mei Tang, Jing Sun, Wei Gao   +3 more
doaj   +1 more source

Interacting water, nutrients, and shrub age control steppe grass‐on‐shrub competition: Implications for restoration

Ecosphere, 2022
Understanding the factors that control grass–shrub interactions and coexistence is critical to the design of dryland management and restoration strategies. Using Stipa tenacissima tussocks as adult neighbor and Olea europaea var.
Luna Morcillo, Susana Bautista
doaj   +1 more source

Chemical profile of Tetraclinis articulata (Vahl) Masters, and Juglans regia L. and Olea europaea L. var. Sylvestris used against oral diseases: in vitro analysis between polyphenolic content and aqueous extraction optimization

Heliyon, 2021
Objective: Optimization of aqueous extraction to extract the maximum amount of polyphenolic compounds that are used to treat oral disorders. Methods: Using revelation tests for phytochemical screening, Folin-Ciocalteu reagent for total phenols, catechin ...
Hazim Harouak, Jamal Ibijbijen, Laila Nassiri   +2 more
doaj   +1 more source

Perbedaan Efektivitas Minyak Atsiri Buah Zaitun (Olea europaea L.) Dan Minyak Atsiri Cengkeh (Syzygium aromaticum L.) Terhadap Pertumbuhan Bakteri Aggregatibacter actinomycetemcomitans [PDF]

, 2014
Latar Belakang: Periodontitis adalah penyakit yang mempengaruhi struktur gigi pada jutaan orang di dunia dan merupakan penyakit multifaktorial yang disebabkan oleh bakteri yang tumbuh padabiofilm di margin gingiva.
, drg. Edi Karyadi, M.M, , drg. Sartari Entin Yuletnawati, MDSc, Jannah, Anna Miftachul   +2 more
core  

Effect of packing conditions on the acrylamide content in black ripe olives

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Black ripe olives are considered a ‘low‐acid canned food’ and must be sterilized in order to be safe. Acrylamide, a potential carcinogen, is formed in black olives during the thermal treatment. It is known that the formation of acrylamide is dependent on the pH of the olive flesh. The purpose of this study was designed to assess the
Mercedes Brenes‐Álvarez, Eduardo Medina, Concepción Romero   +2 more
wiley   +1 more source

Modeling Whole-Plant Carbon Stock in Olea europaea L. Plantations Using Logarithmic Nonlinear Seemingly Unrelated Regression

Agronomy
Carbon stock (CS) is an important indicator of the structure and function of forest ecosystems, and plays an important role in mitigating climate change, maintaining ecological system balance, promoting carbon trading, and other socioeconomic and ...
Yungang He, Weili Kou, Ning Lu, Yi Yang, Chunqin Duan, Ziyi Yang, Yongjun Song, Jiayue Gao, Weiyu Zhuang   +8 more
doaj   +1 more source