Results 51 to 60 of about 6,084,006 (348)

Fatty acid composition of plasma lipids in healthy Portuguese children: Is the Mediterranean diet disappearing? [PDF]

, 2001
Background: Adults and children in Mediterranean countries are believed to consume a Mediterranean-type diet wh ich is h ig her in monounsaturated a nd n-3 polyunsaturated fatty acids than compared to central and northern parts of Europe and has ...
Feldl, Franziska, Guerra, Antonio, Koletzko, Berthold   +2 more
core   +1 more source

Nano‐hydrogel embedded with quercetin and oleic acid as a new formulation in the treatment of diabetic foot ulcer: A pilot study

International Wound Journal, 2019
Wound healing, especially diabetic ones, is a relevant clinical problem, so it is not surprising that surgical procedures are often needed. To overcome invasive procedures, several strategies with drugs or natural compound are used.
G. Gallelli, E. Cione, R. Serra, A. Leo, R. Citraro, P. Matricardi, C. Di Meo, Francesco Bisceglia, M. Caroleo, Sonia Basile, L. Gallelli   +10 more
semanticscholar   +1 more source

Cyclic azapeptide CD36 ligand attenuates cardiac injury and reduces long‐chain fatty acid accumulation after myocardial ischemia–reperfusion in mice

FEBS Open Bio, EarlyView.
In a murine model of myocardial ischemia and reperfusion (MI/R), the CD36 azapeptide ligand MPE‐298 reduces cardiac injury and transiently lowers left ventricular long‐chain fatty acids (LCFAs) accumulation 3 h after reperfusion, accompanied by a decrease of oxidative stress and inflammation‐associated genes' expression in the heart and adipose tissue.
Jade Gauvin, Naghme Radmannia, David N. Huynh, Liliane Ménard, Caroline Daneault, Maïté Veilleux, Ahsanullah Ahsanullah, André C. Carpentier, William D. Lubell, Matthieu Ruiz, Huy Ong, Sylvie Marleau, Simon‐Pierre Gravel   +12 more
wiley   +1 more source

Finding the oleic acid amount in 4 different types of oil by Acid – Base Titration Method [PDF]

, 2010
Anywhere in the world most people use vegetable oil in every area of their life. Food, health, mechanic, hygiene and so on… But how people choose the kind of oil that they will use?
Yıldız, Aysu
core  

Stimulatory Effects of Oleci Acid and Fungal Elicitor on Betulinic Acid Production by Submerged Cultivation of Medicinal Mushroom Inonotus obliquus

Journal of Fungi, 2021
To evaluate the novel strategy of oleic acid and fungal elicitor (made from Aspergillus niger) to elicit betulinic acid biosynthesis in medicinal mushroom Inonotus obliquus, we conduct the stimulatory effects investigation for synthesizing betulinic acid
Hanghang Lou, Hao Li, Tianyu Wei, Qihe Chen   +3 more
doaj   +1 more source

Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model

FEBS Open Bio, EarlyView.
This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito, Haduki Asano, Ayano Ueki, Joe Sakamoto, Yasuhiro Kamei, Hayato Tokumoto, Ayaka Yazawa, Shigeki Kamitani   +7 more
wiley   +1 more source

Microbial Transformations Of Oleic Acid [PDF]

, 2015
Oleic acid is one of the most important vegetable oils fatty acids within differentindustrial fields. This monounsaturated fatty acid is extensively found in olive, corn, andsoybean oils, among others.
Speranza P., Lopes D.B., Contesini F.J., Macedo G.A., Madeira Jr. J.V., Ceresino E.B., Teixeira C.B.   +6 more
core  

Surface modified ZnONFs with Oleic acid to fabricate nano biosensors for uric acid detection [PDF]

In the present study, we employed an ex-situ process to modify the surface of zinc oxide nanoflowers (ZnONFs). Initially, we synthesized ZnONFs using the hydrothermal method.
Md Ramiz, Raza, Priyanka, Dutta
core   +1 more source

Research Note: Behavioral preference and conditioned taste aversion to oleic acid solution in chickens

Poultry Science, 2021
A functional fatty acid taste receptor, GPR120, is present in chicken oral tissues, and chickens show a preference for lipid in feed. However, it remains unclear whether chickens can detect fatty acids.
Fuminori Kawabata, Yuta Yoshida, Yuki Inoue, Yuko Kawabata, Shotaro Nishimura, Shoji Tabata   +5 more
doaj   +1 more source

The Distinct Effects of Palmitic and Oleic Acid on Pancreatic Beta Cell Function: The Elucidation of Associated Mechanisms and Effector Molecules

Frontiers in Pharmacology, 2019
In this study, we aimed to identify the mechanisms underlying the different effects of palmitic acid and oleic acid on human pancreatic beta cell function.
M. Nemecz, A. Constantin, M. Dumitrescu, N. Alexandru, A. Filippi, G. Tanko, A. Georgescu   +6 more
semanticscholar   +1 more source