Results 51 to 60 of about 547 (219)
Topical formulations based on ursolic acid-loaded nanoemulgel with potential application in Psoriasis treatment [PDF]
, 2023 Psoriasis is a chronic disorder that causes a rash with itchy, scaly patches. It affects nearly 2–5% of the worldwide population and has a negative effect on patient quality of life. A variety of therapeutic approaches, e.g., glucocorticoid topical
Bielecka, Ewa +13 more
core +2 more sources
Gels, 2020 The combination of oleogelators in oil structuring has an untapped potential, since effective pairs have usually been found by serendipity. The aim of this work was to evaluate the combination of berry (BEW) or sunflower wax (SHW) with glycerol ...
Noadia G. Barroso +3 more
doaj +1 more source
Shipin gongye ke-ji, 2023 Oleogels were prepared by adding different mass ratios of carnauba wax (CW) and monoglyceride (MG) to high-oleic sunflower oil as oil phase. The oleogelator concentration was fixed at 5%, and the effects of different CW and MG mass ratios on the ...
Lina SU +5 more
doaj +1 more source
Hybrid gels: Influence of oleogel/hydrogel ratio on rheological and textural properties [PDF]
, 2019 Supplementary data to this article can be found online at https:// doi.org/10.1016/j.foodres.2018.10.019.Hybrid gels can be used for controlled delivery of bioactives and for textural and rheological modification of foods.
Cerqueira, Miguel Ângelo Parente Ribeiro +6 more
core +1 more source
Strategy towards replacing pork backfat with a linseed oleogel in frankfurter sausages and its evaluation on physicochemical, nutritional, and sensory characteristics [PDF]
, 2019 Different health institutions from western countries ha–ve recommended a diet higher in polyunsaturated fats, especially of the n-3 family. However, this is not a trivial task, especially for meat-processing sectors.
Cerqueira, Miguel Ângelo Parente Ribeiro +8 more
core +4 more sources
Gels, 2021 Candelilla wax (CW) is a well-known oleogelator that displays tremendous oil-structuring potential. Lecithin acts as a crystal modifier due to its potential to alter the shape and size of the fat crystals by interacting with the wax molecules.
Deblu Sahu +4 more
doaj +1 more source
Oleogels of Some Plant Waxes: Characterization and Comparison with Sunflower Wax Oleogel
Journal of the American Oil Chemists' Society, 2021 AbstractThis study aimed to develop the oleogels of tea wax (TWO), rapeseed wax (RWO), orange peel wax (OWO), rose wax (RsWO), and beery wax (BWO), and to compare their properties with sunflower wax oleogel (SWO). Since the literature lacks most of these new oleogels, the gained information would be valuable.
Emin Yilmaz, Eda Keskin Uslu, Ceren Öz
openaire +3 more sources
Sterols and Phytosterols: A Review [PDF]
, 2023 Different classes of gelators molecules have been generating interest in recent years due to their specific nature and to their oil structuring capacity.
Maria M Frigola
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β-carotene and resveratrol loaded glycerol monostearate-based oleogels: Physicochemical characterization at low gelation concentrations [PDF]
Oleogels are semi-solid systems that can function both as replacers of trans and saturated fats and/or as carriers of lipophilic bioactive compounds. However, bioactive compounds can affect the structure of the oleogel matrix and this effect depends on ...
Barroso, Noádia G. +8 more
core +1 more source