Results 241 to 250 of about 86,515 (255)

Functional and Structural Benefits Induced by Omega-3 Polyunsaturated Fatty Acids During Aging

Current Neuropharmacology, 2017
Debora Cutuli
exaly  

Reactive Carbonyl Species Derived from Omega-3 and Omega-6 Fatty Acids

Journal of Agricultural and Food Chemistry, 2015
Yu Wang
exaly  

Omega-3 Fatty Acids and Neurodegenerative Diseases: New Evidence in Clinical Trials

International Journal of Molecular Sciences, 2019
Marco Bertolotti, Giovanni Vitale, Rossella Avallone   +2 more
exaly  

Omega-3 Fatty Acids in Health and Disease: Part 2—Health Effects of Omega-3 Fatty Acids in Autoimmune Diseases, Mental Health, and Gene Expression

Journal of Medicinal Food, 2005

exaly  

Omega-3 Fatty Acids

2020
openaire   +1 more source

Omega 3 fatty acid

Reactions Weekly, 1991
openaire   +1 more source

Omega-3 Fatty Acids

2013
Chad D. Jensen, Amy F. Sato, Elissa Jelalian, Elizabeth R. Pulgaron, Alan M. Delamater, Chad D. Jensen, Amy F. Sato, Elissa Jelalian, Amy F. Sato, Chad D. Jensen, Elissa Jelalian, J. Rick Turner, Johannes Siegrist, Clare Hocking, Karen Jacobs, Miranda Hellman, Jacqueline Markowitz, Ellen Wuest, Carolyn Baum, Leeann Carey, Helene J. Polatajko, Elizabeth M. Maloney, Brian Oldenburg, Matthew Muldoon, Yu Yamada, Misato Takada, Leah Irish, Ryan Garcia, Ryan Garcia, Adriana Carrillo, Mary Amanda Dew, Kristen R. Fox, Andrea F. DiMartini, C. Tracy Orleans, Manjunath Harlapur, Daichi Shimbo, Kristina Orth-Gomér, Eun-Shim Nahm, Kenneth J. Ottenbacher, Margaret E. Ottenbacher, Elizabeth R. Pulgaron, Sarah Aldred, Laura D. Kubzansky   +42 more
openaire   +1 more source

Omega-3 Fatty Acids

2021
openaire   +1 more source

Omega-3 Fatty Acids

2019
Fereidoon Shahidi, Priyatharini Ambigaipalan   +1 more
openaire   +1 more source

Use of omega-3-fatty acids

1998
EGBERG NILS, LARSSON-BACKSTROEM CARIN, JAKOBSSON JAN, LUNDH ROLF   +3 more
openaire   +2 more sources