Maternal Preconception Omega-6, Omega-3, and Omega-6:Omega-3 Intake and Uterine Artery Indices in Mid-Gestation. [PDF]
Am J PerinatolObjective Maternal preconception diet influences pregnancy health and fetal outcomes. We examined the relationship between preconception fatty acid (FA) intake and uterine artery indices in mid-gestation in a large, heterogeneous cohort of nulliparous individuals.
Finch A +8 more
europepmc +3 more sources
Antiperoxidative properties of oil mixes of high ratio Omega-9:Omega-6 and low ratio Omega-6:Omega-3 after molar extraction in rats [PDF]
Acta Cirúrgica Brasileira, 2014 PURPOSE: To evaluate the antioxidant and antiperoxidative effects of oil mixes of high ratio Omega-9:Omega-6 and low ratio Omega-6:Omega-3 in the third day after tooth extraction in rats.
Radamés Bezerra Melo +5 more
doaj +1 more source
Correlation between the presence of metals with potential for intoxication, omega 3 deficiency, increased omega 6: omega 3 ratio and their associated symptoms [PDF]
Romanian Medical Journal, 2022 Objectives. The study aims to determine the correlation between the presence of heavy metals with intoxication potential (mercury, aluminum, arsenic), increasing the values for the omega 6: omega 3 ratio, decreasing the concentration of omega 3 and it’s ...
Alina Epure +2 more
doaj +1 more source
Role of Long Chain Fatty Acids in Developmental Programming in Ruminants
Animals, 2021 Nutrition plays a critical role in developmental programs. These effects can be during gametogenesis, gestation, or early life. Omega-3 polyunsaturated fatty acids (PUFA) are essential for normal physiological functioning and for the health of humans and
José Alejandro Roque-Jiménez +7 more
doaj +1 more source
Overweight and erythrocyte polyunsaturated fatty acid changes in menopause
The EuroBiotech Journal, 2020 Lipid disorders have been implicated in overweight and menopause. However, evidence on lipidomic analysis of fatty acids in erythrocytes of menopausal women is scarce.
D’Alberti Giulia +6 more
doaj +1 more source
The place of omega-3 and omega-6 acids in supplementary treatment of inflammatory joint diseases
Rheumatology, 2020 Eating habits have been analysed for years as a factor influencing the development of autoimmune diseases and susceptibility to infections. On the basis of research, observational studies and meta-analyses, special attention was paid to omega-3 and omega-
Brygida Kwiatkowska, Maria Maślińska
doaj +1 more source
Role of omega‐6 and omega‐3 fatty acids in fetal programming [PDF]
Clinical and Experimental Pharmacology and Physiology, 2020 AbstractMaternal nutrition plays a critical role in fetal development and can influence adult onset of disease. Linoleic acid (LA) and alpha‐linolenic acid (ALA) are major omega‐6 (n‐6) and n‐3 polyunsaturated fatty acids (PUFA), respectively, that are essential in our diet.
Nirajan Shrestha +7 more
openaire +5 more sources
Insight into the effects of Omega-3 fatty acids on gut microbiota: impact of a balanced tissue Omega-6/Omega-3 ratio [PDF]
Frontiers in NutritionJing X Kang
exaly +2 more sources
Ingesta dietética de ácidos grasos Omega 3, 6 y 9 en adultos de Panamá
Revista de Iniciación Científica, 2023 La investigación tuvo como objetivo el determinar la ingesta dietética de ácidos grasos Omega 3, 6 y 9 en adultos de Panamá. Se trata de un estudio descriptivo y transversal en 316 personas de ambos sexos, entre los 18 y 50 años.
Israel Rios-Castillo
doaj +1 more source
Scalability evaluation of forecasting methods applied to bicycle sharing systems
Heliyon, 2023 Public Bicycle Sharing Systems (BSS) have spread in many cities for the last decade. The need of analysis tools to predict the behavior or estimate balancing needs has fostered a wide set of approaches that consider many variables.
Alexandra Cortez-Ordoñez +2 more
doaj +1 more source