Results 101 to 110 of about 152,683 (380)

ANALYSIS OF THE ORGANIC ACIDS OF ORANGE JUICE [PDF]

open access: yesPlant Physiology, 1945
The total acidity of orange juice is ordinarily determined by titrating a known volume of juice with a standard solution of NaOH, with phenolphthalein as indicator, the result being expressed as citric acid. This value includes all the substances of an acidic nature in the juice that react with NaOH.
E. T. Bartholomew   +2 more
openaire   +3 more sources

Orange Juice Dumping Ruling [PDF]

open access: yes
The U.S. Department of Commerce and International Trade Administration found that Cutrale, Citrosuco, Montecitrus and other Brazilian firms dumped orange juice in the United States over the period from October 2003 through September 2004.
Brown, Mark G.
core   +1 more source

Citrus Flavonoids as Antimicrobials

open access: yesChemistry &Biodiversity, EarlyView.
Citrus flavonoids are powerful and versatile antimicrobials whose mechanism of action often involves disruption of the bacterial membrane, thereby minimizing antimicrobial resistance. This study provides a unified perspective. ABSTRACT Citrus flavonoids are highly bioactive compounds exerting numerous health benefits including anticancer, antioxidant ...
Rosaria Ciriminna   +6 more
wiley   +1 more source

COMMODITY ADVERTISING, IMPORTS AND THE FREE RIDER PROBLEM [PDF]

open access: yes
Advertising without supply control in the U.S. orange juice industry illustrates the import dimension of the free rider problem. Estimates of supply response to advertising are offered for "Florida-grown" orange juice, as well as for U.S.
Fairchild, Gary F., Lee, Jonq-Ying
core   +1 more source

Ethnomedicinal uses, phytochemistry, pharmacological activities, and toxicology of the subfamily Gomphrenoideae (Amaranthaceae): A comprehensive review

open access: yesChemistry &Biodiversity, Accepted Article.
The subfamily Gomphrenoideae is composed of about 480 accepted species, many of which have been historically used as medicinal plants, reason why they have been studied in terms of chemical profile, biological activity, and safety. This review consolidates the advances in research on this subfamily over the past 47 years, emphasizing its promising ...
Dayanna Isabel Araque Gelves   +3 more
wiley   +1 more source

Working Toward Better Orange Juice in the HLB World

open access: yesEDIS, 2019
It’s no secret that HLB has challenged our juice industry to maintain the outstanding quality associated with Florida orange juice.  Moreover, increased prices and competition from new juice products and blends have reduced Florida orange juice ...
Jude Grosser   +3 more
doaj  

Utilization of Naturally Occurring Dyes as Sensitizers in Dye Sensitized Solar Cells [PDF]

open access: yesarXiv, 2015
Dye sensitized Solar cells (DSSCs) were fabricated with four naturally occurring anthocyanin dyes extracted from naturally found fruits/ juices (viz. Indian Jamun, Plum, Black Currant and Berries) as sensitizers. Extraction of anthocyanin was done using acidified ethanol.
arxiv  

The Volatile Flavors of Orange Juice [PDF]

open access: yesASME 1988 Citrus Engineering Conference, 1988
I want to thank the Florida Section of the American Society of Mechanical Engineers for the opportunity of talking with you about my favorite subject: “Orange Juice”. I’m a bit like the fellow from Texas who was visiting in Oklahoma. The town’s “ner-do-well” had passed away and at the local church, the minister was trying to say something nice about ...
openaire   +2 more sources

Modeling consumer's perception of orange juice [PDF]

open access: yes
A multiple indicator and multiple cause model with dichotomous indicators was used to study consumer's perception toward orange juice. Results indicate that recalls of orange juice advertising messages by the respondent had a positive impact on his/her ...
Gao, Xiaoming, Lee, Jonq-Ying
core   +1 more source

The PP2A‐B56 Binding Site LxxIxE Contributes to Asp‐Mediated Spindle Pole Stability

open access: yesCytoskeleton, EarlyView.
ABSTRACT The organization of microtubules into a mitotic spindle is critical for animal cell proliferation and involves the cooperation of hundreds of proteins whose molecular roles and regulation are not fully understood. The protein product of the Drosophila gene abnormal spindle, Asp, is a microtubule‐associated protein required for correct mitotic ...
Margaux Quiniou   +6 more
wiley   +1 more source

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