Identification of plasma and urinary metabolites and catabolites derived from orange juice (poly)phenols: analysis by high-performance liquid chromatography–high-resolution mass spectrometry [PDF]
, 2016 Orange juice is a rich source of (poly)phenols, in particular, the flavanones hesperetin-7-O-rutinoside and naringenin-7-O-rutinoside. Following the acute consumption of 500 mL of orange juice containing 398 μmol of (poly)phenols by 12 volunteers, 0–24 h
Ada García +10 more
core +1 more source
Working Toward Better Orange Juice in the HLB World
EDIS, 2019 It’s no secret that HLB has challenged our juice industry to maintain the outstanding quality associated with Florida orange juice. Moreover, increased prices and competition from new juice products and blends have reduced Florida orange juice ...
Jude Grosser +3 more
doaj
Market Power and Supply Shocks: Evidence from the Orange Juice Market [PDF]
The orange juice market is a weather market because of its high geographical concentration and the natural characteristics of orange trees. A few hours of a freeze in Florida is enough to cause a supply shock to the orange juice market.
Reardon, Thomas +2 more
core +1 more source
Blood pressure responses in healthy older people to 50 g carbohydrate drinks with differing glycaemic effects [PDF]
, 2004 The aim of the present study was to determine the effects on blood pressure response of 50 g carbohydrate drinks with differing glycaemic effects in ten healthy elderly subjects (age >65 years; randomized crossover design). Systolic (SBP), diastolic (DBP)
Ian Chapman +6 more
core +2 more sources
Jurnal Agripet, 2017 ABSTRAK. Tujuan penelitian ini adalah mengetahui pengaruh tingkat penggunaan tepung limbah jus jeruk (Citrus sinensis) dalam ransum terhadap kualitas karkas (bobot potong, bobot karkas, persentase karkas, kolesterol karkas, bobot lemak abdomen) dan ...
Ucop Haroen
doaj +1 more source
CHANGING PATTERNS OF ORANGE JUICE CONSUMPTION IN THE SOUTHERN UNITED STATES [PDF]
From 2000 through 2004, per capita orange juice purchases decreased by 12.3 percent while the popularity and media coverage of low-carbohydrate dieting exploded.
Love, Leigh Ann +3 more
core +1 more source
The Effect Demographics Have On The Demand For Orange Juice [PDF]
This paper investigates how the demand for orange juice is affected by the demographics of consumers. There are many variables in the orange juice demand equation and demographics are only one.
Brown, Mark G. +3 more
core +1 more source
Consumers Prefer Citrus Juice Blended With Sugar Belle®
EDIS, 2022 This article mainly focuses on the study recently conducted at the CREC to understand the potential of using HLB-tolerant cultivar Sugar Belle in juice processing. Sensory attributes, consumer preference and their attitude toward mandarin blended juice
Yu Wang +4 more
doaj
Financial Benefits of Florida Generic Orange Juice Marketing [PDF]
The benefits to Florida orange growers of generic orange juice advertising are assessed using additive, nonlinear, regional econometric models, measuring the impact of category and brand marketing efforts on category demand while controlling for pricing ...
Canter, Neil, Thomas, Arthur M.
core +1 more source
Production and Price Effects of New Diseases and Other Challenges Confronting the Processed Orange Industry [PDF]
Sao Paulo and Florida are the primary producers of orange juice. Both regions face production challenges. In this paper, a model of the world orange juice market is used to analyze the effect of citrus greening and high sugarcane prices on the production
Brown, Mark G. +2 more
core +1 more source