BioResources, 2016 The preparation and functionalization of cellulose microgels (CMGs) has been presented. Only a trace concentration of CMGs (< 0.2 wt.%) stabilized oil-in-water (O/W) emulsions and produced high internal phase emulsions (HIPE).
Caihong Zhang +5 more
doaj +1 more source
Simulating farm income under the current soil management regime in the mid-hills of Nepal [PDF]
, 2010 Farmers in the mid-hills of Nepal follow diverse farming systems. The peri-urban area of this region, where population density is higher, faces several problems in farming.
Bhatta, G.D., Neupane, N.
core +1 more source
FEBS Letters, EarlyView.We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee +3 more
wiley +1 more source
Biomass - Renewable Feedstock for Organic Chemicals ( [PDF]
Kemija u Industriji, 2009 Limited resources compel us to turn to renewable sources, new and old, that are capable of supporting sustainable development of the human society, and satisfying the demand in energy and materials.
V. P. Kukhar
doaj
Synthesis and nucleophilic aromatic substitution of 3-fluoro-5-nitro-1-(pentafluorosulfanyl)benzene
Beilstein Journal of Organic Chemistry, 2016 3-Fluoro-5-nitro-1-(pentafluorosulfanyl)benzene was prepared by three different ways: as a byproduct of direct fluorination of 1,2-bis(3-nitrophenyl)disulfane, by direct fluorination of 4-nitro-1-(pentafluorosulfanyl)benzene, and by fluorodenitration of ...
Javier Ajenjo +3 more
doaj +1 more source
Environment International, 2017 Health disparities in low-income communities may be linked to residential exposures to chemicals infiltrating from the outdoors and characteristics of and sources in the home.
Robin E. Dodson +7 more
doaj +1 more source
Development of hazard analysis and critical control points (HACCP) procedures to control organic chemical hazards in the agricultural production of raw food commodities [PDF]
, 2003 Hazard Analysis by Critical Control Points (HACCP) is a systematic approach to the identification, assessment and control of hazards in the food chain.
Beck, A.J., Ferguson, A., Ropkins, K.
core +1 more source
Structural biology of ferritin nanocages
FEBS Letters, EarlyView.Ferritin is a conserved iron‐storage protein that sequesters iron as a ferric mineral core within a nanocage, protecting cells from oxidative damage and maintaining iron homeostasis. This review discusses ferritin biology, structure, and function, and highlights recent cryo‐EM studies revealing mechanisms of ferritinophagy, cellular iron uptake, and ...
Eloise Mastrangelo, Flavio Di Pisa
wiley +1 more source
Ingestion of microplastics by the chironomid Chironomus sancticaroli and effects on the microbiome in the presence of PBDEs [PDF]
, 2016 Microplastic particles in the environment can associate with persistent organic pollutants (POPs) due to the hydrophobic nature of plastics and organic chemicals. PBDEs (polybrominated diphenyl ethers) are widely used as flame-retardants in products such
Disner, Rodrigo G. +8 more
core
Suspect screening of maternal serum to identify new environmental chemical biomonitoring targets using liquid chromatography-quadrupole time-of-flight mass spectrometry. [PDF]
, 2017 The use and advantages of high-resolution mass spectrometry (MS) as a discovery tool for environmental chemical monitoring has been demonstrated for environmental samples but not for biological samples.
Friesen, Matthew M +5 more
core +1 more source