Efficacy of a Mouthwash Containing Resveratrol in Reducing Halitosis-related P. gingivalis: A Randomized Triple-blind Trial. [PDF]
Abed Taher NA, Mahmood AA, Hussein HM.
europepmc +1 more source
Complete genome sequence of the wine strain <i>Saccharomyces cerevisiae</i> I-25 isolated from Cabernet Sauvignon sediment. [PDF]
Beletsky AV +5 more
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Bovine Cancellous Hydroxyapatite Toothpaste Enhances Enamel Remineralization. [PDF]
Octarina O +6 more
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Extracts from Plant Foods: Biological Characterization and Application. [PDF]
Zhao C, Zheng J.
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Organoleptics Characteristics of Red Dragon Fruit Marmalade (Hylocereus polyrhizus)
Anastasya Virnanda +1 more
openaire +1 more source
Alicyclobacillus acidoterrestris Eradication Strategies with Physical Methods and Natural-Origin Substances Intended for Food Industry. [PDF]
Tyfa A, Kunicka-Styczyńska A.
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Optimization of technological parameters for durum wheat pasta production with carrot powder and ion-ozonated water. [PDF]
Iskakova G +7 more
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Solar drying and organoleptic characteristics of two tropical African fish species using improved low-cost solar driers. [PDF]
Mustapha MK +3 more
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Identification of Lactic Acid Bacteria From the Crust and Inner Part of Artisanally Produced Mihaliç Cheese Sold With Salty and Low Salty Label by Using MALDI-TOF-MS and 16S rDNA Sequencing. [PDF]
Ayanoğlu E, Tavşanlı H, Cibik R.
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Effect of Harvest Date on Fruit Quality and Post-Harvest Storability of Three Different Peach Cultivars. [PDF]
Velardo-Micharet B +4 more
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