Results 121 to 130 of about 49,587 (289)

Antioxidant Properties of “Natchez” and “Triple Crown” Blackberries Using Korean Traditional Winemaking Techniques

International Journal of Food Science, 2017
This research evaluated blackberries grown in Oklahoma and wines produced using a modified traditional Korean technique employing relatively oxygen-permeable earthenware fermentation vessels.
Youri Joh, Niels Maness, William McGlynn
doaj   +1 more source

Magnetic‐Field Control of Surface States in CoFe2O4 Thin Films for Nitrate Electroreduction to Ammonia

Advanced Functional Materials, EarlyView.
Magnetic‐field‐assisted CVD of heterometallic single‐source precursors modulates thin‐film surface electronic structure and interfacial charge transfer. Field‐grown (Cobalt ferrite‐1T)CF‐1T films exhibit stabilized electronic states, lower kinetic barriers, and markedly enhanced nitrate‐to‐ammonia electrocatalysis versus (Cobalt ferrite‐0T) CF‐0T ...
Touraj Karimpour, Younes Mousazade, Simon Diel, Shilendra Kumar Sharma, Tisita Das, Nathália C. Verissimo, Thomas Fischer, Ziyaad Aytuna, Andreas Lichtenberg, Sudip Chakraborty, Marcel Risch, Sanjay Mathur   +11 more
wiley   +1 more source

Influence of the growing region, quality classification and harvest year on the ORAC (Oxygen Radical Absorbance Capacity) index of Chilean Cabernet Sauvignon red wines

, 2014
In the present work, we studied the effect of the growing region (IV, Metropolitan or VI - VII regions), quality classification ("Varietal", "Reserva", and "Gran Reserva") and harvest year (2000-2012) on the total phenolic content and antioxidant ...
López Alarcón, Camilo, Lobato, Sergio, Bridi, Raquel, Lissi, Eduardo   +3 more
core  

Measurements of lipid peroxidation, total antioxidant capacity of serum after 10 weeks of diet.

, 2015
a Malondialdehydeb oxygen radical absorbance capacity.Values are mean ± S.E.M (n = 6–12 rats/group).*p < 0.05 vs. the control.Measurements of lipid peroxidation, total antioxidant capacity of serum after 10 weeks of diet.
Abel Hiol (76336), Fabrice Tranchida (784907), Léopold Tchiakpe (784910), Zo Rakotoniaina (784909), Valérie Deyris (784911), Laetitia Shintu (784908), Stefano Caldarelli (784912)   +6 more
core   +1 more source

Dynamic Interfacial Chemistry of Choline Chloride as Electrolyte Additive for Stable Zn‐Iodine Batteries

Advanced Functional Materials, EarlyView.
Choline chloride (ChCl) additive enables dynamic interface engineering in Zn‐I2 batteries by forming hydrophobic polyiodide complexes and a Zn‐stabilizing Ch+‐rich layer under electric field modulation. This dual‐function strategy suppresses iodine hydrolysis and dendrite formation, while optimizing Zn2+ solvation and transport for high‐efficiency ...
Xiaoyu Bi, Yuchuan Ren, Ao Yu, Linlin Yang, Ren He, Yapeng Cheng, Xingqi Chang, Xuan Lu, Yanting Xie, Qian Xue, Hu Yuan, Canhuang Li, Runzhou Huang, Jordi Jacas Biendicho, Chaoqi Zhang, Jian Shang, Andreu Cabot   +16 more
wiley   +1 more source

Electro‐Steric Ion Confinement in Polyelectrolyte Networks for Robust Nonvolatile Artificial Synapse

Advanced Functional Materials, EarlyView.
Polyelectrolyte stoichiometry governs ion transport and retention in electrolyte‐gated synaptic transistors. A PSS‐rich network creates electro‐steric ion confinement that suppresses ion back‐diffusion and stabilizes channel doping, enabling robust nonvolatile synaptic memory, linear weight updates, and low‐energy operation.
Donghwa Lee, Jinbo Kim, Myeongjin An, Jisoo Park, Junho Sung, Eunsung Hwang, Suhwan Seok, Seong‐Min Bak, Jeonghun Kim, Eunho Lee   +9 more
wiley   +1 more source

Synthesis, crystal structures, DFT calculations, and oxygen radical absorbance capacity of 5-arylidene-thiazolidine-2,4-dione derivatives

International audienceA new green methodology has been developed for the synthesis of a series of substituted 5-arylidene-2,4-thiazolidinediones (ATZDs) 3a-q through Knoevenagel condensation, using barium hydroxide as an efficient heterogeneous catalyst.
Boutebdja, Mehdi, Boulebd, Houssem, Paul, Bernard, Paul J. Bernard, Harakat, Dominique, Boudebbous, Khawla, Ismaili, Lhassane, Roisnel, Thierry, Hamdi, Mahdi, Armstrong, Anthony Robert   +8 more
core   +1 more source

Oxygen radical absorbance capacities of grape/wine industry byproducts and effect of solvent type on extraction of grape seed polyphenols

, 2006
Grape seed powders, byproducts of either winemaking or grape processing, were prepared from Vitis vinifera (Merlot and Chardonnay) and Vitis rotundifolia (Muscadine) species.
Yusuf Yilmaz, Yılmaz, Yusuf, Romeo T. Toledo, Toledo, R.T.   +3 more
core   +1 more source

Polifenoles y Actividad Antioxidante del Fruto Liofilizado de Palma Naidi (Açai Colombiano) (Euterpe oleracea Mart) Polyphenols and Antioxidant Activity of the Freeze-Dried Palm Naidi (Colombian Açai) (Euterpe oleracea Mart)

Revista Facultad Nacional de Agronomía Medellín, 2011
Euterpe oleracea es una palmera indígena autóctona de América del Sur. El fruto conocido como açaí en Brasil y palma naidi en Colombia, es de gran valor económico para los pueblos nativos.
Benjamín Alberto Rojano, Isabel Cristina Zapata Vahos, Andrés Felipe Alzate Arbeláez, Ana Juleza Mosquera Martínez, Farid Bernardo Cortés Correa, Laura Gamboa Carvajal   +5 more
doaj  

Oxygen radical absorbance capacities of grape/wine industry byproducts

, 2006
Grape seed powders, byproducts of either winentaking or grape processing, were prepared from Vitis vinifera (Merlot and Chardormay) and Vitis rotundifolia (Muscadine) species. Water, methanol, acetone and ethanol were tested as extractants on Muscadine seed powder.
Yilmaz, Y, Toledo, RT
openaire   +2 more sources