Results 11 to 20 of about 9,479 (223)
Esterified Oxylipins: Do They Matter?
Metabolites, 2022 Oxylipins are oxygenated metabolites of fatty acids that share several similar biochemical characteristics and functions to fatty acids including transport and trafficking.
Carmen E. Annevelink +2 more
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Oxylipins in moss development and defense [PDF]
Frontiers in Plant Science, 2015 Oxylipins are oxygenated fatty acids that participate in plant development and defense against pathogen infection, insects and wounding. Initial oxygenation of substrate fatty acids is mainly catalyzed by lipoxygenases and alpha-dioxygenases but can also
Inés ePonce De León +2 more
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Axial and radial oxylipin transport [PDF]
Plant Physiology, 2015 Jasmonates are oxygenated lipids (oxylipins) that control defense gene expression in response to cell damage in plants. How mobile are these potent mediators within tissues? Exploiting a series of 13-lipoxygenase (13-lox) mutants in Arabidopsis (Arabidopsis thaliana) that displays impaired jasmonic acid (JA) synthesis in specific cell types and using ...
Gasperini, Debora +7 more
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The FEBS Journal, 2011 In nearly every living organism, metabolites derived from lipid peroxidation, the so‐called oxylipins, are involved in regulating developmental processes as well as environmental responses. Among these bioactive lipids, the mammalian and plant oxylipins are the best characterized, and much information about their physiological role and biosynthetic ...
Florian, Brodhun, Ivo, Feussner
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Specificity of lipoxygenase pathways supports species delineation in the marine diatom genus Pseudo-nitzschia. [PDF]
PLoS ONE, 2013 Oxylipins are low-molecular weight secondary metabolites derived from the incorporation of oxygen into the carbon chains of polyunsaturated fatty acids (PUFAs). Oxylipins are produced in many prokaryotic and eukaryotic lineages where they are involved in
Nadia Lamari +5 more
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Metabolites, 2022 Coronary artery disease (CAD) is among the leading causes of death globally. The American Heart Association recommends that people should consume more PUFA-rich plant foods to replace SFA-rich ones to lower serum cholesterol and prevent CAD.
Kuang-Mao Chiang +6 more
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The Role of Chloroplast Membrane Lipid Metabolism in Plant Environmental Responses
Cells, 2021 Plants are nonmotile life forms that are constantly exposed to changing environmental conditions during the course of their life cycle. Fluctuations in environmental conditions can be drastic during both day–night and seasonal cycles, as well as in the ...
Ron Cook +2 more
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Frontiers in Immunology, 2023 IntroductionPhagocytosis of inhaled crystalline silica (cSiO2) particles by tissue-resident alveolar macrophages (AMs) initiates generation of proinflammatory eicosanoids derived from the ω-6 polyunsaturated fatty acid (PUFA) arachidonic acid (ARA) that ...
Olivia K. Favor +13 more
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Cells, 2022 This manuscript reviews the CYP-mediated production of oxylipins and the current known function of these diverse set of oxylipins with emphasis on the detoxification CYPs in families 1–3.
Jazmine A. Eccles, William S. Baldwin
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Menadione-induced oxidative stress re-shapes the oxylipin profile of Aspergillus flavus and its lifestyle [PDF]
, 2015 Aspergillus flavus is an efficient producer of mycotoxins, particularly aflatoxin B1, probably the most hepatocarcinogenic naturally-occurring compound.
Cigliano, Riccardo Aiese +9 more
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