Results 141 to 150 of about 453,251 (257)

കടൽമുരിങ്ങാക്കൃഷി... खाद्य शुक्ति खेती... Edible Oyster Farming...

, 2005
കടൽമുരിങ്ങാക്കൃഷി... खाद्य शुक्ति खेती... Edible Oyster Farming..
Sathiadhas, R, Vipinkumar, V P, Mohamed, K S   +2 more
core   +1 more source

Oyster investigation, Galveston Bay

, 1959
Oyster reefs and other areas in Galveston Bay that appeared suitable for oyster cultivation were ...
Hofstetter, R.P.
core  

Impacted Bones: Can Extant Primates Help Identify Tool Use in Early Hominins?

Evolutionary Anthropology: Issues, News, and Reviews, Volume 35, Issue 3, September 2026.
ABSTRACT Despite recent advances pushing back the earliest record of tool use, how and when it first emerged in hominins, and the extent to which it featured amongst the numerous co‐existing species, remain critical questions in paleoanthropology. In addition to analyzing fossils and lithic toolkits, novel strides in understanding this might be made by
Rachel M. Hurwitz, Katarina Almeida‐Warren, Susana Carvalho, Thomas A. Püschel   +3 more
wiley   +1 more source

Effects of Different Drying Methods on the Meat Quality and Characteristic Flavor Compounds of Pacific White Shrimp

Food Frontiers, Volume 7, Issue 5, September 2026.
Different drying strategies regulated meat quality and characteristic flavor formation in Litopenaeus vannamei through distinct thermal and dehydration effects. HAFD enhanced non‐volatile umami compounds by promoting free amino acids, GMP, and EUC accumulation, whereas HAD and AFD intensified roasted‐aroma formation through pyrazines, aldehydes, esters,
Yiming Li, Nan Wang, Li Zhou, Weibin Cheng, Jiamin Song, Yanan Sun   +5 more
wiley   +1 more source

The History of Oyster Farming in Australia

, 2001
Aboriginal Australians consumed oysters before settlement by Europeans as shown by the large number of kitchen middens along Australia's coast. Flat oysters, Ostrea angasi, were consumed in southeastern Australia, whereas both flat and Sydney rock oysters, Saccostrea glomerata, are found in kitchen middens in southern New South Wales (NSW), but only ...
openaire   +2 more sources

Natural Product‐Derived Vesicles in Nanotherapeutics

Journal of Extracellular Vesicles, Volume 15, Issue 9, September 2026.
Natural product‐derived vesicles (NPVs) are an emerging nature‐based nanotherapeutic that can deliver bioactive metabolites into the target site and induce beneficial mechanisms. A practical, chronological bench‐to‐bedside approach throughout the entire NPV development process is expected to resolve challenges encountered in NPV studies.
Kartiko Arif Purnomo, Tsong‐Long Hwang
wiley   +1 more source

Depth and season‐related variability in fatty acid composition and lipid nutritional quality indices of farmed Mytilus galloprovincialis

Journal of the Science of Food and Agriculture, Volume 106, Issue 12, Page 7358-7367, September 2026.
Abstract BACKGROUND Lipid quality is one of the most important indicators of the nutritional value of farmed mussels. In open‐coastal environments, factors such as cultivation depth and seasonal changes affect lipid dynamics, but their combined effects on lipid quality remain unclear.
Meryem Yeşim Çelik, Bayram Köstekli, Gülşen Uzun Gören, Zeynep Hasançavuşoğlu, Mümin Metehan Kılıç, Alihan Bülbül, Beyza Dündar   +6 more
wiley   +1 more source

Model predicts coastal paralytic shellfish toxicity in mussels from in situ phytoplankton concentrations

Limnology and Oceanography, Volume 71, Issue 9, September 2026.
Abstract Harmful algal blooms (HABs) of Alexandrium catenella occur annually in the Gulf of Maine, leading to accumulation of paralytic shellfish toxins (PSTs) in bivalve mollusks and closure of harvesting areas. State monitoring programs in the region rely on weekly shellfish sampling and toxin analysis, requiring extensive effort with limited ...
Sylvain Gaillard, David K. Ralston, V. Monica Bricelj, Roman Marin III, Bruce Keafer, Dennis J. McGillicuddy Jr., Donald M. Anderson   +6 more
wiley   +1 more source

Testing of the Argentina oyster, Ostrea puelchana, in several French oyster farming sites

, 1991
Because of diseases affecting fIat oyster Ostrea edulis, acclimatization of the Argentina oyster Ostrea puelchana has been tested in 1989-90 in five French oyster farming sites. Following ICES recommendations , hatchery produced juveniles, from parents imported from Argentina, were transferred to experimental si tes in summer 1989.
Pascual, Marcela, Martin, Anne-genevieve, Zampatti, Eduardo, Coatanea, Denis, Defossez, Jérôme, Robert, Rene   +5 more
openaire   +1 more source

Reconnaissance Investigation of Sedimentation Patterns in a Small Modern Anthropogenically Influenced Inlet, Otūwhero Estuary, Abel Tasman National Park, New Zealand

New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 3, September 2026.
The structurally controlled Otūwhero estuary on the SE boundary of Abel Tasman National Park is a small partially filled incised valley. The small size, limited number of fluvial inputs, accessibility and surrounding land use made it an ideal candidate on which to investigate potential climate‐induced estuarine behaviour. Surficial sediment samples and
Mark J. F. Lawrence, Henry J. L. Gard, Barbara Lyndsell, Salman Ashraf, Steven Rosenberg   +4 more
wiley   +1 more source