Results 11 to 20 of about 6,142 (181)
Application of Nanocellulose Biofilter from Pineapple Peel Waste for Water Microbes Removal. [PDF]
This research aimed to assess the effectiveness of nanocellulose biofilter (NCB) made from pineapple peel waste to reduce the number of microbes in water. Further processing of cellulose from nata de pina into nano size was proposed, then transformed into a filter membrane.
Rini +6 more
europepmc +2 more sources
Antidiabetic Potential of Combined Cassiavera and Morel Berry Ethanol Extracts in Diabetic Rats. [PDF]
This study investigated the effects of a combination of cassiavera and morel berry ethanol extracts (CMBEs) on diabetic rats, focusing on blood glucose levels, lipid profiles, immune and inflammatory markers, and pancreatic histopathology. Twenty male albino Wistar rats were divided into four groups: Group A (normal rats), Group B (diabetic rats ...
Azima F +5 more
europepmc +2 more sources
Overlooked by nurses: A scoping review on health stressors, problems and coping of migrant domestic workers. [PDF]
Abstract Aim The first scoping review is to map and synthesize the stressors, problems and coping strategies surrounding the health issues of migrant domestic workers. Design Scoping review using Arksey and O'Malley's five‐stage framework. Methods Ten electronic databases were systematically searched by keywords for literature published between January
Ho KHM +6 more
europepmc +2 more sources
Lahan pekarangan dapat menjadi salah satu alternatif sebagai lahan budidaya untuk memenuhi kebutuhan pangan rumah tangga, terutama tanaman sayuran. Tujuan kegiatan pengabdian ini adalah untuk memberikan pengetahuan kepada ibu-ibu anggota Kelompok Wanita ...
Rina Ekawati +4 more
doaj +1 more source
Abstract Dark chocolate is a complex food defined by its unique flavor, taste, mouthfeel, and melting properties. The craft chocolate market is a new segment of the US confectionery industry that highlights cocoa bean origin by making two‐ingredient dark chocolate composed of cocoa liquor and sugar. To study the impact of natural variance in fat levels
Allison L. Brown +4 more
wiley +1 more source
Chocolate could be an effective carrier for plant‐based substance delivery. The fortification of chocolates with high‐value‐added plant‐based substances might improve their healthful effects, nutritional properties, and shelf life. Despite the undeniable functional effects of fortified chocolates, there are some challenges in the fortification way of ...
Amirhossein Abedini +5 more
wiley +1 more source
Compounds of p-hidroksibenzoic and p-coumaric acids are allelochemicals produced by plants and can be phytotoxic to other plants. Allelochemicals can be used as bioherbicides in weed control. The objective of this research was to determine the content of
Sujinah Sujinah +3 more
doaj +1 more source
ABSTRACT Scholarship that identifies ‘distribution’ as the key to inclusive governance has promoted suspicion of development agendas that foreground ‘production’. This article analyses controversy around food and cash transfers and decentralized development funding in Indonesia's contested Papua territory.
Jacob Nerenberg
wiley +1 more source
Objective To examine the concurrent validity and discrimination of criteria for modified minimal disease activity (MDA) in peripheral spondyloarthritis (SpA) following filter principles of Outcome Measures in Rheumatology (OMERACT) and to determine predictors of modified MDA response.
Laura C. Coates +8 more
wiley +1 more source
Analisis Faktor Faktor yang Mempengaruhi Nilai Tukar Petani Tanaman Pangan di Kabupaten Jombang
Nilai Tukar Petani (NTP) merupakan salah satu ukuran dalam penentuan kesejahteraan. Penelitian ini bertujuan untuk mengetahui perkembangan posisi NTP Padi dan Nilai Tukar Petani komoditas pangan lain di Indonesia, mengetahui penghitungan NTP Padi dan ...
Arlia Renaswari Nirmala +2 more
doaj +1 more source

