Results 141 to 150 of about 48,888 (269)
Abstract BACKGROUND The objective of this study was to evaluate the technological and sensory feasibility of partially replacing pork fat with hydrated pea protein in canned pâtés, using different hydration levels. Six formulations were prepared: one Control (100% pork fat) and five treatments (G1:1, G1:2, G1:3, G1:4, and G1:5), in which 50% of the fat
Pamela Cristiele Oliveira Trindade +10 more
wiley +1 more source
Monitoring of camel milk quality in intensive dairy farm [PDF]
The implementation of intensive camel dairy farm aiming to put milk and milk products (pasteurized or fermented milk, cheese) on the national market is not possible without a control of the high hygienic quality of the raw matter.
Al-Amre, S.S. +4 more
core
Abstract BACKGROUND The functionality of food can be improved by supplementing it with bioactive substances. However, the interactions between these substances and food components can compromise their functional efficacy. This study investigated the potential to reduce functional losses by encapsulating citrus essential oil (CEO) in zein particles (ZPs)
Feilong Yang +2 more
wiley +1 more source
Pasteur and After Pasteur. [PDF]
openaire +1 more source
A non‐destructive method for depleting sulfates from the red microalgae Porphyridium cruentum by directly exposing the growth medium to a moderate electric field has been developed. The reported electric‐field separation method is a simple, straightforward, and non‐toxic means for the direct recovery of desulfated polysaccharides from P.
Oshrat Levy‐Ontman +7 more
wiley +1 more source
From Synthesis to Therapeutics: Bioactive‐Coated Zein Nanoparticles in Drug Delivery
ABSTRACT Polymeric zein nanoparticles (ZNP), derived from corn protein, are biodegradable drug carriers with high stability and low synthesis costs. Their amphiphilic nature allows efficient encapsulation of both hydrophilic and lipophilic drugs, making them promising for drug delivery.
Milena Ferreira de Lima +8 more
wiley +1 more source
ABSTRACT Frozen fruit pulp production addresses food availability, yet its manufacturing involves numerous legal, sanitary, and socio‐environmental considerations. This study aimed to analyze the relationship between the discourse of frozen fruit pulp producers on corporate websites and social media and their operational practices, aiming to identify ...
Italo Emmanoel Mesquita Oliveira de Moura +2 more
wiley +1 more source
Bibliography on inactivation of viruses and rickettsiae by heat [PDF]
Inactivation of viruses and rickettsiae by heat ...
Homann, L. M., Watson, M. S.
core +1 more source
Timeline of events. ABSTRACT Great emphasis is placed upon addressing hyperinsulinism in at‐risk infants with recurrent hypoglycemia. We report two preterm infants with recurrent nonhyperinsulinemic hypoglycemia due to transient impairment of glucose mobilization, warranting diazoxide use.
Suresh Chandran +3 more
wiley +1 more source

