The Impact of Holder Pasteurization on Macronutrients, Vitamins, Minerals, and Bioactive Factors in Human Milk Processed in a Milk Bank Setting. [PDF]
Davis A +8 more
europepmc +1 more source
Evaluation of confirmatory data following the Article 12 MRL review for ametoctradin
Abstract The applicant BASF SE submitted a request to the competent national authority in Germany to evaluate the confirmatory data for ametoctradin, which had been identified as unavailable in the framework of the MRL review under Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA) +18 more
wiley +1 more source
Integrated microbial and proteomic analysis elucidates quality degradation mechanisms of fresh milk through the industrial processing stage. [PDF]
He X +6 more
europepmc +1 more source
Modeling of <i>Escherichia coli</i> and <i>Listeria monocytogenes</i> Inactivation in Human Milk With a Batch UV-C System: Effect of Agitation, Temperature, and Solids Content. [PDF]
Silva MO +3 more
europepmc +1 more source
Stability of Lactic Acid Bacteria in Pasteurized Cow’s and Goat’s Milk
Nurfarhana Syed Malik +2 more
openalex +2 more sources
Pasteurization-Triggered Heat-Resistant Enhancement of Packaging Films Derived from a Star-Shape Toughened Polylactide Stereocomplex. [PDF]
Buchatip S +6 more
europepmc +1 more source
Risks for human health related to the presence of plant lectins in food
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM) +30 more
wiley +1 more source
Breast milk-acquired cytomegalovirus (aCMV) infection with sepsis-like syndrome in extremely preterm twins. [PDF]
Sun W +8 more
europepmc +1 more source

