Results 61 to 70 of about 30,116 (217)

Control of leaf anthracnose of peach palm with fungicides: a valid strategy for seedling nurseries, but not for young plantations

open access: yesRevista Ceres, 2023
This work aimed to evaluate the efficacy of fungicides for controlling anthracnose (Colletotrichum gloeosporioides) on peach palm (Bactris gasipaesvar.gasipaes) seedlings in nursery beds and in newly planted peach palms in the field.
Sebastião Bellettini   +4 more
doaj   +1 more source

Carbon‐based materials from renewable sources: Challenges and perspectives with a focus on green coconut

open access: yesJournal of Chemical Technology &Biotechnology, Volume 101, Issue 3, Page 477-493, March 2026.
Abstract This article presents a comprehensive examination of agricultural production, biomass generation, and its transformation into biochar, with a particular emphasis on green coconut waste as a primary resource. It underscores the link between agriculture and substantial biomass output, shedding light on the ecological issues associated with solid
Yslaine Andrade de Almeida   +4 more
wiley   +1 more source

Impact of Erythritol Air‐Polishing on Titanium Implant Surface Properties and Bacterial Colonization: An In Vitro Study

open access: yesClinical and Experimental Dental Research, Volume 12, Issue 1, February 2026.
ABSTRACT Objectives This study aimed to investigate the effect of erythritol air‐polishing on implant surface topography and bacterial colonization, and to determine the antimicrobial activity of erythritol powder. Materials and Methods Titanium implants, with machined/acid‐etched hybrid design, were divided into three groups: erythritol air‐polishing ...
Stefano Sivolella   +5 more
wiley   +1 more source

Suitability of different pollen grains and Tetranychus urticae as food for the predatory mite, Amblyseius swirskii (Acari: Phytoseiidae)

open access: yesPersian Journal of Acarology, 2021
The suitability of eight pollen diets (wild almond, date palm, oak, pomegranate, pistachio, peach, damask rose, and walnut) and also Tetranychus urticae Koch as natural diet on life table of the Amblyseius swirskii (Phytoseiidae) was determined at 25 ...
Fatemeh Kadkhodazadeh   +2 more
doaj   +1 more source

Divergência genética entre progênies de pupunheira quanto a caracteres de palmito. [PDF]

open access: yes, 2017
O objetivo deste trabalho foi estimar a divergência genética de progênies de pupunheira, com base em variáveis agronômicas do palmito. O delineamento experimental em blocos ao acaso foi utilizado em látice triplo 10x10, com 100 tratamentos (progênies) e ...
BERGO, C. L.   +3 more
core   +1 more source

Caracterização morfo-fisiológica e patogenicidade de Colletotrichum gloeosporioides da pupunheira. [PDF]

open access: yes, 2015
Isolados de Colletotorichum sp. de folhas de pupunheira (Bactris gasipaes) com sintomas de antracnose foram comparados fenotipicamente, visando a sua caracterização e identificação.
MAFACIOLI, R.   +3 more
core   +1 more source

Association of Anti‐Inflammatory Dietary Adherence With Biomarkers and Gut Microbiota Related to Colorectal Cancer Risk: A Retrospective Study

open access: yesFood Science &Nutrition, Volume 14, Issue 2, February 2026.
This retrospective study evaluates whether greater adherence to an anti‐inflammatory diet is associated with biomarkers and gut microbiota profiles linked to reduced colorectal cancer risk. The study seeks to clarify how dietary patterns influence inflammation and gut microbiota, providing insights to guide effective prevention strategies for ...
Hantao Wang, Yunjie Shi, Wei Wang, Xu Li
wiley   +1 more source

Release and Establishment of Encarsia diaspidicola (Hymenoptera: Aphelididae) Against White Peach Scale (Hemiptera: Diaspididae) in Papaya [PDF]

open access: yes, 2015
White peach scale, Pseudaulacaspis pentagona (Targioni-Tozetti) (He- miptera: Diaspididae) is a serious economic and quarantine pest of papaya, Carica papaya L.
Follett, Peter   +4 more
core  

Influence of Optimized Microwave Treatment on the Nutritional Parameters and Bioactive Compounds of Tucumã (Astrocaryum aculeatum) Nectar

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
The tucumã‐do‐Amazonas (Astrocaryum aculeatum) is a fruit that is native to the Amazon region and known for its high content of β‐carotene, phenolic compounds, and unsaturated fatty acids, making it a promising candidate for the development of functional products. However, conventional thermal methods can degrade heat‐sensitive compounds.
Sara de Souza Comapa   +5 more
wiley   +1 more source

Carbohydrate composition of peach palm ( Bactris gasipaes Kunth) by-products flours

open access: yesCarbohydrate Polymers, 2015
The flours obtained from peach palm by-products are rich in dietary fiber (62-71%) and they can be used as food ingredients. The aim of this work was to investigate the carbohydrate composition of the flours processed from the residual parts (stem and median sheath) of a hearts-of-palm industry.
Bolanho, Beatriz Cervejeira   +2 more
openaire   +2 more sources

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