Results 191 to 200 of about 8,424 (258)

Analysis of the Causes of Split Pit in Peaches. [PDF]

Int J Mol Sci
Yu Z, Huang H, Cao S, Wang Q.
europepmc   +1 more source

Harnessing Fatty Acid By‐Products for Diabetes Management: Insights From Nutritional and Biological Research

eFood, Volume 7, Issue 3, June 2026.
Bioactive fatty acids from agro‐industrial byproducts are highlighted as a promising avenue for managing diabetes in this review, which aims to develop targeted interventions for optimal utilization and therapeutic benefits. ABSTRACT Diabetes mellitus (DM), influenced by multifaceted factors, creates a complex imbalance within the body. Nutrition plays
Youssef Elouafy, Abdelaali Balahbib, Meriem El Fessikh, Saïd Gharby, Nasreddine El Omari, Waleed Al Abdulmonem, Gokhan Zengin, Abdelhakim Bouyahya   +7 more
wiley   +1 more source

Power Ultrasound- and Organic Acid-Based Hurdle Technology to Reduce <i>Listeria monocytogenes</i> and <i>Salmonella enterica</i> on Whole Apples and Peaches. [PDF]

Foods
Khouja BA, Mathias H, Joshi M, Fay ML, Korade S, Wong CWY, Stewart DS, Zhou X, Zhang W, Salazar JK.   +9 more
europepmc   +1 more source

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, Volume 3, Issue 2, Page 163-184, June 2026.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

PpSKα boosts chilling tolerance by activating PpTrxh9 in peach fruit. [PDF]

Front Plant Sci
Jiao C, Sun J.
europepmc   +1 more source

Litsea cubeba Essential Oil Reduces Postharvest Blueberry Rot by Inducing Cell Membrane Damage and Reactive Oxygen Species Accumulation in Alternaria alternata

Future Postharvest and Food, Volume 3, Issue 2, Page 220-233, June 2026.
Litsea cubeba essential oil (LCEO) reduces blueberry rot while maintaining quality. It disrupts the cellular structure and membranes of Alternaria alternata, causing solute leakage, while simultaneously inducing reactive oxygen species (ROS) accumulation and mitochondrial membrane potential (MMP) damage in the pathogen.
Ruogu Cheng, Chunxiu Wan, Ziyu Wang, Xiumei Chen, Qiuli Ouyang, Nengguo Tao, Xiaoli Tan   +6 more
wiley   +1 more source

Characterization of Physicochemical, Phenolic, and Volatile Profiles of Peach Wine Fermented by Different <i>Saccharomyces</i> and Non-<i>Saccharomyces</i> Yeast Strains. [PDF]

Foods
Zhang X, Lv Z, Yang W, Liu H, Zhang Q, Liu J, Jiao Z.   +6 more
europepmc   +1 more source

Polyphenol‐Rich Duhuo Jisheng Decoction Enhances Mesenchymal Stem Cell–Derived Exosome–Mediated Chondroprotection via PI3K/AKT Signaling in Osteoarthritis

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This graphical abstract illustrates the chondroprotective mechanism of exosomes derived from bone marrow mesenchymal stem cells (BMSCs) preconditioned with polyphenol‐rich Duhuo Jisheng Decoction (DHJST‐Exos). Enriched with bioactive compounds such as wogonin, quercetin, and kaempferol, DHJST‐Exos effectively ameliorate osteoarthritis (OA ...
Zhouwei Liao, Weiran Wang, Shunwan Jiang, Lixin Wang, Tian Yu, Xinqiang Ni, Shaoqun Zhang, Jun Liu, Junzheng Yang, Hui Xie   +9 more
wiley   +1 more source

Genebank Management Through Microsatellite Markers: A Case Study in Two Italian Peach Germplasm Collections. [PDF]

Plants (Basel)
Vendramin E, da Silva Linge C, Bassi D, Micali S, Chietera G, Dettori MT, Aramini V, Giovinazzi J, Pacheco I, Rossini L, Verde I.   +10 more
europepmc   +1 more source

Effect of Chitosan, Aloe vera Gel and Coconut Oil Edible Coatings on Postharvest Quality and Shelf Life of Strawberry (Fragaria × ananassa Duch) Under Ambient Storage

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
Postharvest application of eco‐friendly edible coatings consisting of chitosan solution (CH), Aloe vera gel (AVG), and coconut oil (CO) on strawberry fruit under ambient conditions. Six distinct formulations (CH, AVG, CO, CH + AVG, CH + CO, and AVG + CO) along with a distilled water (control) were analyzed.
Gazi Mohammad Tasnimul Karim, Munmun Nahar, Soheli Sultana, Mrityunjoy Biswas   +3 more
wiley   +1 more source