Results 221 to 230 of about 94,168 (273)

Antagonistic activity of two yeasts against Penicillium expansum in stone fruits. [PDF]

J Sci Food Agric
Tejero P, Rodríguez A, Martín A, Olmo S, Hernández A.   +4 more
europepmc   +1 more source

Performance of Fall Armyworm Spodoptera frugiperda Reared on Various Horticultural Crops

Entomologia Experimentalis et Applicata, Volume 174, Issue 4, Page 309-320, April 2026.
The developmental performance and reproductive success of the Australian population of fall armyworm (Spodoptera frugiperda) were evaluated on five horticultural crops under laboratory conditions. Sweetcorn and bean supported rapid development, lower mortality, and higher fecundity (good performance); whereas capsicum, strawberry, and okra resulted in ...
Rajendra Regmi, Soo Jean Park, Rabia Ali, Sanjana Akter, Fazila Yousuf, Bishwo Mainali   +5 more
wiley   +1 more source

Life cycle assessment of soil carbon dynamics in peach and olive cultivation in Greece: Implementing nature-based solutions. [PDF]

PLoS One
Kitsou D, Chantzi P, Galanis G, Gkoutzikostas D, Roussonikolos V, Karyotis K, Giortsou M, Tiliopoulou N, Papastergiou A, Zalidis G.   +9 more
europepmc   +1 more source

Quiescence of postharvest pathogens: a fungal inhibition process or an immune response of the unripe host fruit?

New Phytologist, Volume 250, Issue 2, Page 812-821, April 2026.
Summary Postharvest pathogens can infect fresh produce both before and after harvest, by direct or wound‐enhanced penetration, remaining quiescent until ripening. Biotrophic‐like postharvest pathogens persist beneath host cells and can remain in a state of quiescence.
Dov B. Prusky, Tong Chen, Yong Chen, Shiping Tian, Boqiang Li   +4 more
wiley   +1 more source

Multi-Season Genome-Wide Association Study Reveals Loci and Candidate Genes for Fruit Quality and Maturity Traits in Peach. [PDF]

Plants (Basel)
Osorio M, Fiol A, Ballesta P, Ahumada S, Marambio P, Martínez-Carrasco P, Infante R, Pacheco I.   +7 more
europepmc   +1 more source

Multifaceted roles of BBX transcription factors: impacts on key agronomical traits and environmental resilience

New Phytologist, Volume 250, Issue 2, Page 762-787, April 2026.
Summary B‐box (BBX) proteins were initially characterized as transcription factors connecting light signaling to the regulation of flowering time and seedling photomorphogenesis. However, over the last decade, increasing evidence has shown that they integrate light and hormone signaling, modulating multiple physiological processes during plant life. In
Bruno Silvestre Lira, Juliene Moreira, Luciano Freschi, Magdalena Rossi   +3 more
wiley   +1 more source

Arbuscular Mycorrhizal Fungi Mitigate Drought‐Enhanced Herbivore Performance in Maize

Plant, Cell &Environment, Volume 49, Issue 4, Page 2080-2094, April 2026.
ABSTRACT Drought events are becoming increasingly frequent and intense, posing major challenges to crop productivity. Beyond direct water stress, drought can indirectly affect plants by enhancing herbivore performance. While arbuscular mycorrhizal fungi (AMF) have been proposed to alleviate drought stress and to enhance plant resistance to herbivory ...
Sheharyar Ahmed Khan, Giulia Elena Capella, Gaëtan Glauser, Pierre Mateo, Vera Ogi, Marcel van der Heijden, Natacha Bodenhausen, Christelle Robert   +7 more
wiley   +1 more source

The Promise of Low‐Cost Metal‐Oxide Semiconductor Gas Sensors for Precision Agriculture

Advanced Sensor Research, Volume 5, Issue 3, March 2026.
Low‐cost MOS (metal‐oxide semiconductor) gas sensors are redefining smart farming. This review explores their role across soil monitoring, crop health assessment, and post‐harvest management. By addressing challenges of selectivity, signal drift, and data fusion, this work envisions MOS gas sensors as pivotal tools for intelligent, data‐driven, and ...
Ali Ahmad, Sandra Sendra, Jaime Lloret, Jinhe Bai, Erin Rosskopf, Francesco Di Gioia   +5 more
wiley   +1 more source

Fruit and vegetables: why products are withdrawn from the market. Green Europe, Newsletter on the Common Agricultural Policy No. 205 [PDF]

, 1984

core  

Development of Fermented Peach-Apricot Mixed Juice and Study of Its Storage Stability. [PDF]

Foods
Lv S, Zhao Y, Yang Z, Liu X, Liu R, Lv M, Wang L.   +6 more
europepmc   +1 more source