Results 41 to 50 of about 94,070 (272)
Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik +3 more
wiley +1 more source
The contents of sugars and organic acids in fruits were studied among 19 different peach and nectarine cultivars. The fruits were obtained from the Fruit Growing Centre Bilje near Nova Gorica in the time of technological maturity.
Mateja COLARIČ +2 more
doaj +1 more source
Influence of cold storage time on the softening prediction in Spring Bright nectarines [PDF]
With Time-resolved Reflectance Spectroscopy (TRS) the maturity of nectarines at harvest can be assessed by measuring the absorption coefficient at 670 nm (µa 670) in the fruit flesh.
Eccher Zerbini, P.C. +4 more
core +2 more sources
This article investigates how persistent homology, persistent Laplacians, and persistent commutative algebra reveal complementary geometric, topological, and algebraic invariants or signatures of real‐world data. By analyzing shapes, synthetic complexes, fullerenes, and biomolecules, the article shows how these mathematical frameworks enhance ...
Yiming Ren, Guo‐Wei Wei
wiley +1 more source
Terminated marketing order provided resources to California peach and nectarine growers
Marketing orders allow farmers to collectively fund industry-wide services that may be difficult to provide through a voluntary approach. But not all farmers support collective approaches. We employed ballot data from U.S.
Zoë Plakias +2 more
doaj +1 more source
Predicting pitting damage during processing in California clingstone peaches using color and firmness measurements [PDF]
Nondestructive and destructive measures of color and firmness were studied to determine the feasibility of predicting the level of damage to clingstone peaches during mechanical pitting.
Crisosto, Carlos H. +2 more
core +1 more source
ABSTRACT Water is a fundamental necessity for our existence, but its rapid contamination is causing devastating effects on the environment and health of living species worldwide. Adsorptive removal of pollutants is one of the popular water treatment techniques because of its simplicity, affordability, and the broad range of available adsorbents.
Priyanka Negi +3 more
wiley +1 more source
Peach size affects storage, market life
During the 1995 season, large (~275g), medium (~175g) and small (~125g) "O'Henry" peaches were stored in either air, 5% CO2 + 2% O2 or 17% CO2 + 6% O2 at 380F (3.30C). Large "O'Henry" peaches benefited more from the 17% CO2 + 6% O2 than from either the 5%
Carlos Crisosto +3 more
doaj +2 more sources
A New Era for Using Natural Pigments: The Case of the C50 Carotenoid Called Bacterioruberin
ABSTRACT Haloarchaea are extremophilic microorganisms belonging to the Archaea domain that require high salt concentrations to live, thus inhabiting ecosystems like salty ponds, salty marshes, or extremely salty lagoons. They are more abundant and widely distributed worldwide than initially expected.
Micaela Giani +5 more
wiley +1 more source
A micro‐supercapacitor with electrodeposited iron oxyhydroxide (FeOOH) as the negative electrode and birnessite manganese oxide (MnO2) as the positive electrode achieves a 2 V working voltage, stable cycling in an aqueous electrolyte, and high energy and power densities of 21 μWh cm‐2 and 2.5 mW cm‐2 respectively.
Filipe Braga +6 more
wiley +1 more source

