Results 131 to 140 of about 264,809 (352)

Selenium biofortification: integrating one health and sustainability

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Selenium (Se) biofortification in crops has emerged as a promising strategy to address global Se deficiencies and enhance both agricultural productivity and human health. Increasing the Se content of crops through biofortification improves their resilience to abiotic and biotic stresses and boosts their nutritional value.
Silvia Estarriaga‐Navarro   +3 more
wiley   +1 more source

The Influence of Dietary Factors on Child Food Allergies [PDF]

open access: yes, 2017
Solid food introduction guidelines were recently amended to suggest that earlier introduction of peanuts is associated with a decreased prevalence of peanut allergies in high-risk children.
Shaw, Jessica A
core   +1 more source

CO2 Fluxes and Soil Responses to Straw and Herbicide in Peanut

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Peanut cultivation plays an important agronomic role in Brazil, especially in rotation with sugarcane, promoting biological nitrogen fixation and improving soil quality. This study aimed to test the hypothesis that the combined use of sugarcane mulch, peanut cultivation, and herbicide application would affect soil CO₂ fluxes, soil chemical ...
Heytor Lemos Martins   +7 more
wiley   +1 more source

Low-temperature NO reduction performance of peanut shell-derived few-layer graphene loaded CeCoxMn1-xO3 catalyst

open access: gold, 2020
Geng Cui   +6 more
openalex   +1 more source

FARM-HOUSEHOLD ANALYSIS OF POLICIES AFFECTING PEANUT PRODUCTION IN SENEGAL [PDF]

open access: yes
A farm-level survey of 150 households was conducted in the peanut basin of Senegal, and a profit function system estimated, for the purpose of analyzing the effects of policies affecting the peanut sector.
Akobundu, Eberechukwu   +3 more
core   +1 more source

Vegetable Oil‐Based Materials for Drug Delivery Systems and Wound Dressings

open access: yesMacromolecular Bioscience, EarlyView.
Renewable resources like vegetable oils are increasingly explored for biomaterial production in biomedical applications. Their monoglycerides and triglycerides inherently possess functions or can be chemically modified to introduce functional groups suitable for polymerization, yielding biomaterials with desirable properties such as flexibility ...
Lucas M. Favre   +2 more
wiley   +1 more source

Identification of novel QTLs for resistance to late leaf spot in peanut by SNP array and QTL-seq analyses

open access: yesJournal of Integrative Agriculture
Late leaf spot disease (LLS) is one of the most important diseases that cause severe yield losses in peanut. Peanut has various sources of resistance to LLS, so the identification of resistant quantitative trait loci (QTLs) and the development of related
Guanghui Chen   +13 more
doaj   +1 more source

Genetic diversity and distinctness based on morphological and SSR markers in peanut

open access: hybrid, 2021
Yanbin Hong   +10 more
openalex   +1 more source

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