Results 91 to 100 of about 199,144 (223)

Commodity risk assessment of Petunia spp. and Calibrachoa spp. unrooted cuttings from Uganda

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission requested the EFSA Panel on Plant Health to evaluate the likelihood of pest freedom at entry in the EU, including both regulated and non‐regulated pests, potentially associated with unrooted cuttings of the genera Petunia and Calibrachoa produced under physical isolation in Uganda.
EFSA Panel on Plant Health (PLH), Antonio Vicent Civera, Paula Baptista, Anna Berlin, Elisavet Chatzivassiliou, Jaime Cubero, Nik Cunniffe, Eduardo de la Peña, Nicolas Desneux, Francesco Di Serio, Anna Filipiak, Paolo Gonthier, Beata Hasiów‐Jaroszewska, Hervé Jactel, Blanca B. Landa, Lara Maistrello, David Makowski, Panagiotis Milonas, Nikos T. Papadopoulos, Hanna Susi, Dirk Jan van der Gaag, Christophe Lacomme, Jane Debode, Juan A. Navas‐Cortes, Antigoni Akrivou, Christos Kritikos, Maria Kormpi, Dimitrios Papachristos, Chrysavgi Reppa, Spyridon Antonatos, Despoina Beris, Olaf Mosbach Schulz, Monia Federica Lombardo, Ciro Gardi, Roel Potting   +34 more
wiley   +1 more source

Effect of Epicutaneous Immunotherapy vs Placebo on Reaction to Peanut Protein Ingestion Among Children With Peanut Allergy: The PEPITES Randomized Clinical Trial

Journal of the American Medical Association (JAMA), 2019
Importance There are currently no approved treatments for peanut allergy. Objective To assess the efficacy and adverse events of epicutaneous immunotherapy with a peanut patch among peanut-allergic children.
D. Fleischer, M. Greenhawt, G. Sussman, P. Bégin, A. Nowak‐Wegrzyn, D. Petroni, K. Beyer, T. Brown-Whitehorn, J. Hébert, J. Hourihane, D. Campbell, S. Leonard, R. Chinthrajah, J. Pongracic, S. Jones, L. Lange, H. Chong, Todd D. Green, Todd D. Green, R. Wood, A. Cheema, S. Prescott, Peter Smith, William H. Yang, E. Chan, A. Byrne, A. Assa'ad, J. Bird, Edwin H. Kim, L. Schneider, C. Davis, B. Lanser, R. Lambert, W. Shreffler   +33 more
semanticscholar   +1 more source

Sensitization to storage proteins in peanut and hazelnut is associated with higher levels of inflammatory markers in asthma

Clinical and Molecular Allergy, 2020
Background Sensitization to peanuts and hazelnuts is common among young asthmatics and can be primary or a result of cross-reactivity. Sensitization as a result of cross-reactivity to birch pollen is typically associated to tolerance or mild and local ...
Jennifer Johnson, A. Malinovschi, J. Lidholm, C. Petersson, L. Nordvall, C. Janson, K. Alving, M. Borres   +7 more
semanticscholar   +1 more source

A pre-peanut history of food allergy [PDF]

, 2013
Since 1990, food allergy has become synonymous with anaphylactic reactions associated with shellfish, milk and, especially, peanut allergy. Rates of food allergy have mushroomed, contributing to changes in how food is produced, marketed and consumed ...
Smith, Matthew
core   +1 more source

Risks for human health related to the presence of plant lectins in food

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle Katrine Knutsen, Agneta Åkesson, Vasileios Bampidis, Margherita Bignami, Laurent Bodin, James Kevin Chipman, Gisela Degen, Antonio Hernández‐Jerez, Tim Hofer, Christer Hogstrand, Stefano Landi, Jean‐Charles Leblanc, Kyriaki Machera, Isabelle P. Oswald, Guido Rychen, Salomon Sand, Katharina Vejdovszky, Barbara Viviani, Hanne Frøkiær, Bettina Grasl‐Kraupp, Patrick Mulder, Pierre Rougé, Heather Wallace, Marios Georgiadis, José Ángel Gómez Ruiz, Eirini Kouloura, Olaf Mosbach‐Schulz, Lydia Alarcón Asensio, Eleni Gkimprixi, Evangelia Ntzani   +30 more
wiley   +1 more source

Peanut Allergy in Mexican Children: What Is the Effect of Age at First Consumption?

Iranian Journal of Allergy, Asthma and Immunology, 2016
Studies suggest that children who start solid foods early are at risk for developing food allergies. Herein, we evaluated the effects of the introduction of peanuts to the diets of children on emerging peanut allergies.
Martín Bedolla Barajas, Guadalupe Alcala-Padilla, Jaime Morales Romero, Jupiter Camacho Fregoso, Víctor Rivera Mejía   +4 more
doaj  

Trial protocol OPPTIMUM : does progesterone prophylaxis for the prevention of preterm labour improve outcome? [PDF]

, 2012
Background Preterm birth is a global problem, with a prevalence of 8 to 12% depending on location. Several large trials and systematic reviews have shown progestogens to be effective in preventing or delaying preterm birth in selected high risk women ...
A Shennan, American College of Obstetricians and Gynecologists, Andrew Shennan, Anon, AT Northen, BAPM/RCPCH Working Group Report, D Farine, D Wolke, EB da Fonseca, EB Fonseca, H Honest, IR Edwards, Jane E Norman, JE Norman, JM Dodd, JM Dodd, John Norrie, L Sanchez-Ramos, M Arbyn, M Junpeng, March of Dimes Foundation, N Modi, Neil Marlow, Neil Sebire, PA Lachenbruch, Phillip Bennett, PJ Meis, R Romero, RL Goldenberg, RN Hoover, S Kenyon, SL Kenyon, Sonia Whyte, SS Hassan, Stavros Petrou, Stephen Robson, Steven Thornton, Tina Lavender   +37 more
core   +5 more sources

Ralstonia solanacearum and Xanthomonas perforans as Causal Agents of Bacterial Disease of Tomato

MicrobiologyOpen, Volume 14, Issue 6, December 2025.
An extensive review of Xanthomonas perforans and Ralstonia solanacearum, two important tomato pathogens, with a focus on disease progression and new methods of management. ABSTRACT Tomatoes are produced worldwide, and in South Africa, they are cultivated in all provinces.
Mateka Patience Modiba, Thomas Bell, Bernard Glick, Olubukola Oluranti Babalola   +3 more
wiley   +1 more source

Beyond labelling: What strategies do nut allergic individuals employ to make food choices? A qualitative study [PDF]

, 2013
This article is made available through the Brunel Open Access Publishing Fund. Copyright @ 2013 Barnett et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use ...
Barnett, J, Gowland, MH, Lucas, JS, Raats, MM, Vasileiou, K   +4 more
core   +5 more sources

Magnetic Nanoparticles: Synthesis and Applications in Life Sciences

ChemistryOpen, Volume 14, Issue 12, December 2025.
This review critically evaluates recent advancements in the synthesis, structural design, and application‐driven engineering of magnetic nanoparticles (MNPs) across biomedicine, environmental remediation, and agriculture. Emphasis is placed on sustainable synthesis approaches, morphological control, life science applications, and prevailing challenges ...
Kishore Chand, Erick S. Vasquez‐Guardado   +1 more
wiley   +1 more source