Results 191 to 200 of about 126,738 (295)

Effects of intercropping different quinoa cultivars on peanut rhizosphere microorganisms and yield in saline-alkali soil. [PDF]

Front Microbiol
Liang X, Fu R, Chen C, Li M, Yi K, Zhang H, Gu Y, Li J.   +7 more
europepmc   +1 more source

Peanuts, Law Professors, and Third World Lawyers [PDF]

, 1986
Carl, Beverly May
core   +1 more source

A comparative analysis of the nutritional and physicochemical properties of peanut butter paste produced from raw, roasted, and boiled peanuts [PDF]

Tapiwa Reward Sithole, Yuxiang Ma, Zhao Qin, Xue‐De Wang, Hua‐Min Liu   +4 more
openalex   +1 more source

Analysis of Parameter Roasting on Color and Peanuts Roasted Taste [PDF]

, 2018
Silvi Ari Yanti, Chandrasa Soekardi, M. Sobron Yamin Lubis   +2 more
openalex   +1 more source

Comparative Study on the Composition of Oil Bodies from High-Oleic Peanuts. [PDF]

Foods
Zhang L, Wei S, Sun X, Lu X, Sun S, Du R, Guo S.   +6 more
europepmc   +1 more source

Comparison of Rapid High Pressure Liquid Chromatographic and CB Methods for Determination of Aflatoxins in Corn and Peanuts [PDF]

, 1982
Jonathan W DeVries, Henry L Chang
openalex   +1 more source

The Efficacy of Clove Oil Against <i>Aspergillus flavus</i> and the Production of Aflatoxin B1 in Organic Peanuts in Georgia. [PDF]

ACS Omega
Schwartz AJ, Ali MA, Halim MA, Achar PN.
europepmc   +1 more source

Modification of the existing MRLs for flutriafol in various crops

EFSA Journal, 2010
European Food Safety Authority
doaj   +1 more source

Research Advancements in Peanut Proteins, Their Allergenic Potentials, and the Approaches to Mitigate Peanut Allergenicity. [PDF]

Nutrients
Yu J, Eghbali M.
europepmc   +1 more source

Peanuts: Background for 1990 Farm Legislation

, 1989
James D. Schaub, Bruce Wendland, Schaub, James D., Wendland, Bruce   +3 more
openalex   +2 more sources