Results 271 to 280 of about 409,458 (347)

GWAS‐assisted genomic selection for achieving high‐precision early sex prediction in Populus deltoides

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Poplar (Populus spp.) breeding programs increasingly prioritize the development of male varieties due to the environmental issues caused by female catkins. Therefore, there is an urgent need for a reliable technique for early sex identification in Populus.
Xinglu Zhou   +3 more
wiley   +1 more source

Pears

open access: yesThe Iowa Review, 1988
openaire   +1 more source

Impact of Erythritol Air‐Polishing on Titanium Implant Surface Properties and Bacterial Colonization: An In Vitro Study

open access: yesClinical and Experimental Dental Research, Volume 12, Issue 1, February 2026.
ABSTRACT Objectives This study aimed to investigate the effect of erythritol air‐polishing on implant surface topography and bacterial colonization, and to determine the antimicrobial activity of erythritol powder. Materials and Methods Titanium implants, with machined/acid‐etched hybrid design, were divided into three groups: erythritol air‐polishing ...
Stefano Sivolella   +5 more
wiley   +1 more source

Pear scab resistance gene Rvn1 from Ussurian pear is located in a cluster of receptor-like protein ethylene-inducing Xylanase (EIX) genes. [PDF]

open access: yesBMC Plant Biol
Nishio S   +7 more
europepmc   +1 more source

Uncovering the Key Factors Influencing Phytochemical and Phytopharmacological Properties During Medicinal Plant Processing

open access: yeseFood, Volume 7, Issue 1, February 2026.
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley   +1 more source

Functional and Nutraceutical Properties of Protein and Polyphenols Extracted From Agro‐Industrial Waste: A Comprehensive Review

open access: yeseFood, Volume 7, Issue 1, February 2026.
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam   +9 more
wiley   +1 more source

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