Sustainable Enzymatic Production of Bioactive Compounds: From Designing to Bioavailability
This study evaluates the feasibility and effectiveness of using immobilized pectinase enzymes for juice processing to reduce cloudiness while preserving nutritional and bioactive properties.
Raquel Neves, Maria H. L. Ribeiro
doaj +1 more source
Optimasi Amobilisasi Pektinase Dari Bacillus Subtilis Menggunakan Kitosan-natrium Tripolifosfat [PDF]
Pektinase adalah enzim yang sangat potensial dalam industri pangan, sehingga perlu diamobilisasi agar dapat digunakan berulang dan mudah untuk dipisahkan dari produknya.
Prasetyawan, S. (Sasangka) +2 more
core +1 more source
Biological pretreatment and fermentation of Panicum antidotale biomass for pectinase production by Bacillus vallismortis. [PDF]
Siraj A +5 more
europepmc +1 more source
Juice clarification by protease and pectinase treatments indicates new roles of pectin and protein in cherry juice turbidity [PDF]
Meyer, Anne S. +2 more
core +2 more sources
Integrated Analysis of Transcriptomes and Pectinase Gene Families Reveals a Novel Pathway Mediating Tomato Fruit Malformation. [PDF]
Wen J +5 more
europepmc +1 more source
Customized Hemp Pulp Extraction via Laccase-Pectinase Pretreatment for Improved Waste Pulp Papermaking. [PDF]
Dong X +5 more
europepmc +1 more source
Unveiling synergy in ultrasound-assisted enzymatic extraction: Role of treatment sequence and biomass complexity. [PDF]
Kabawa B, Sampers I, Raes K.
europepmc +1 more source
Abscisic acid deficiency leads to rapid activation of tomato defence responses upon infection with Erwinia chrysanthemi [PDF]
ACHUO, AE +3 more
core +1 more source
Optimization of ultrasound-assisted enzymatic extraction of saponins from Panax zingiberensis stems and leaves. [PDF]
Shen X +5 more
europepmc +1 more source
Hippophae rhamnoides L. rhizobacteria exhibit diversified cellulase and pectinase activities
Pooja Bhadrecha +5 more
semanticscholar +1 more source

