Results 141 to 150 of about 815,583 (214)

Optimization of enzyme-assisted extraction of polyphyllins from paris polyphylla var. yunnanensis rhizomes using response surface methodology. [PDF]

Sci Rep
Dong L, Long P, Jin Y, Chen L, He X, Sun R.   +5 more
europepmc   +1 more source

Citrus Peel Hydrolates as By-Products of Hydrodistillation: Volatile Characterisation and the Role of Enzymatic Pretreatment. [PDF]

Molecules
Dent M, Penić M, Grassino AN, Aladić K, Jokić S, Jerković I.   +5 more
europepmc   +1 more source

A Conserved Lignocellulolytic Secretome with Quantitative Modulation in <i>Leucoagaricus gongylophorus</i>, the Mutualistic Fungus of Leaf-Cutting Ants. [PDF]

Mycobiology
Cejas-Añón G, Castillo-Alfonso F, Carrasco-Navarro U, Valenzuela-González J, Olivares-Hernández R, Vigueras-Ramírez G.   +5 more
europepmc   +1 more source

Extraction and Purification of Polysaccharides from Thermotolerant <i>Pyropia haitanensis</i> Strain SW-81 and Its Hypolipidemic Effects on Oleic Acid-Induced Lipid Accumulation in HepG2 Cells. [PDF]

Mar Drugs
Zhong J, Ding H, Toppe J, Chen K, Wei M, Chen X, Zhang L, Sun Q, Peng Y, Wu W, Wu W, Wang X.   +11 more
europepmc   +1 more source

Effects of Enzymatic Pretreatment on Yield and Volatile Composition of Citrus Peel Essential Oils. [PDF]

Molecules
Penić M, Grassino AN, Aladić K, Jokić S, Jerković I, Dent M.   +5 more
europepmc   +1 more source

Acetate Signalling Regulates Virulence-Associated Traits in the Esca Pathogen <i>Phaeomoniella chlamydospora</i>. [PDF]

J Fungi (Basel)
Novák Á, Szabó D, Gomba-Tóth A, Molnár N, Váczy KZ, Karácsony Z.   +5 more
europepmc   +1 more source

Safety evaluation of a food enzyme containing endo-polygalacturonase, pectinesterase and pectin lyase activities from the non-genetically modified <i>Aspergillus niger</i> strain CCTCC M 2023236. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano M, Van Loveren H, Vernis L, Criado A, Cavanna D, Andryszkiewicz M, Gomes A, Liu Y.   +17 more
europepmc   +1 more source

Safety evaluation of the food enzyme containing endo-polygalacturonase and pectinesterase activities from the non-genetically modified <i>Aspergillus luchuensis</i> strain GSP-4-404. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mortensen A, Roos YH, Solano M, Van Loveren H, Vernis L, Andryszkiewicz M, Cavanna D, Criado A, Fraguas CF, Liu Y.   +16 more
europepmc   +1 more source

Effects of pectinase and cellulase enzymes on the blackcurrant juice by reverse osmosis [PDF]

, 2009
Szép Angéla, Kertész Szabolcs, Beszédes Sándor, László Zsuzsanna, Hodúr Cecilia   +4 more
openaire  

Enhancing tobacco quality through microbial-enzymatic processing: mechanisms, applications, and future perspectives. [PDF]

Front Bioeng Biotechnol
Xu L, Zhang P, Zhang H, Liu PP, Jin Z, Gong JS, Lu ZM, Zheng QX, Xu GY, Zhai N, Zhou HN, Li YE, Jin LF.   +12 more
europepmc   +1 more source