Results 21 to 30 of about 14,597 (245)
Evaluation of the Carbohydrate Composition of Crabapple Fruit Tissues Native to Northern Asia
Plants, 2023 A comprehensive comparative analysis of the carbohydrate composition (soluble sugars and pectins) of fruit tissues of Malus baccata, Malus mandshurica, Malus chamardabanica, and Malus sachalinensis, characteristic of the vast territory of Eastern Siberia
Zlata Stavitskaya +6 more
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Пищевые системы, 2023 Fruit and vegetable raw materials and processed products contain dietary fibers and biologically active substances, so the use of such raw materials in the manufacture of foods increases their nutritional value.
L. V. Zaytseva +2 more
doaj +1 more source
Physical characterisation of the rhamnogalacturonan and homogalacturonan fractions of sugar beet (Beta vulgaris) pectin [PDF]
, 2010 Acid extracted sugar beet (Beta vulgaris) pectin was subjected to enzymatic hydrolysis using fungal pectin methyl esterase (f-PME) and two endopolygalacturonanases (PGs I and II).
Gordon A. Morris +13 more
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Enzymatically Extracted Apple Pectin Possesses Antioxidant and Antitumor Activity
Molecules, 2021 The biological activity of apple pectin extracted conventionally or enzymatically using endo-xylanase and endo-cellulase, was tested in vitro. The analyses were performerd in tetraplicates and the statistical significance of the differences were assessed
Agnieszka Wikiera +4 more
doaj +1 more source
Pharmaceutics, 2020 Currently, despite the thoroughgoing scientific research carried out in the area of wound healing management, the treatment of skin injuries, regardless of etiology remains a big provocation for health care professionals. An optimal wound dressing should
Andreea-Teodora Iacob +7 more
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Characterization of two immunomodulating homogalacturonan pectins from green tea [PDF]
, 2014 Two natural homogalacturonan (HG) pectins (MW ca. 20 kDa) were isolated from green tea based on their immunomodulatory activity. The crude tea polysaccharides (TPS1 and TPS2) were obtained from green tea leaves by hot water extraction and followed by 40%
Guodong Wei +21 more
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Flavonoids in Lemon and Grapefruit IntegroPectin**
ChemistryOpen, 2021 Following the analysis of terpenes present in new lemon and grapefruit “IntegroPectin” pectins obtained via the hydrodynamic cavitation of industrial lemon and grapefruit processing waste, the HPLC‐MS analysis of flavonoid and other phenolic compounds ...
Dr. Antonino Scurria +10 more
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Aiming for the complete utilization of sugar-beet pulp: Examination of the effects of mild acid and hydrothermal pretreatment followed by enzymatic digestion [PDF]
, 2011 Background Biomass use for the production of bioethanol or platform chemicals requires efficient breakdown of biomass to fermentable monosaccharides. Lignocellulosic feedstocks often require physicochemical pretreatment before enzymatic hydrolysis can ...
Kühnel Stefan +8 more
core +1 more source
Frontiers in Microbiology, 2019 Pectins are plant cell-wall polysaccharides which can be utilized by commensal bacteria in the gut, exhibiting beneficial properties for the host. Knowledge of the impact of pectins on intestinal bacterial communities is insufficient and limited to a few
Nadja Larsen +10 more
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Analysis of membrane fouling during cross-flow microfiltration of wine [PDF]
, 2012 The aim of this study was to investigate the individual impact on wine molecules as tannins, pectins and mannoproteins on multichannel ceramic membrane fouling during wine cross-flow microfiltration.
Devatine, Audrey +11 more
core +1 more source