Results 61 to 70 of about 2,354,681 (243)
Pepper Diseases in Balkan Region
, 2012 One of the most important problems affecting pepper production in the Balkan peninsula is the occurrence of common pathogens causing severe diseases and epidemics resulting in reduced and compromised yield.
Pasev, G. +12 more
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Food Chemistry International, EarlyView.Preservatives limit microbial development, oxidation, and enzymatic degradation, resulting in better food quality and extended shelf life. Classified as natural, synthetic, or biological, each preservative has distinctive attributes and modes of action. Growing preference for natural preservatives aligns with clean label trends.
Monica Suresh +4 more
wiley +1 more source
Diseases of black pepper (Piper nigrum L.) and their management [PDF]
, 1995 Among the diseases reported on black pepper (Piper nigrum L.), blight, root rot and basal wilt in the nursery; foot rot, slow decline and anthracnose in the field are important. Stunted disease, phyllody and leaf spots are also becoming serious. The
SARMA, M ANANDARAJ, Y R
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Disease Occurrence on Red-pepper Plants Surveyed in Northern Kyungbuk Province, 2007-2008
Research in Plant Disease, 2011 The disease occurrence on red-pepper plants in relation to cultivation methods of the farmers and to the precipitation was investigated in northern Kyungbuk Province.
Jiae Seo +4 more
doaj +1 more source
Time series modelling and forecasting of Sarawak black pepper price [PDF]
Pepper is an important agriculture commodity especially for the state of Sarawak. It is important to forecast its price, as this could help the policy makers in coming up with production and marketing plan to improve the Sarawak’s economy as well as the ...
Shitan, Mahendran +2 more
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Motivation and perception underlying farmers to improve the implementation of Good Agricultural Practices - Pepper (GAP-Pepper) [PDF]
Motivation and Perception are psychological factors and essential capital that can influence farmers to improve the implementation of Good Agricultural Practices Pepper (GAP-Pepper). This study explores the underlying motivation and perception of farmers
Sunarru Samsi Hariadi dan Alia Bihrajihat Raya +1 more
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Flavour and Fragrance Journal, EarlyView.This review bridges ancestral indigenous knowledge with modern pharmacology, summarizing the phytochemistry and antimicrobial properties of essential oils from seven native American species. It highlights their significant activity against bacterial, fungal and parasitic pathogens, emphasizing their potential as sustainable therapeutic and agricultural
Arley Rey Páez +2 more
wiley +1 more source
FlexMat, EarlyView.Flexible optoelectronic synapses integrate sensing, memory, and computation within mechanically compliant devices. This review summarizes their neuromorphic mechanisms and recent advances in diverse material platforms, emphasizing stability challenges under coupled optical, electrical, mechanical, and environmental stresses.
Yingjie Li +6 more
wiley +1 more source
Grey Mold and Alternaria Fruit Rot: Postharvest Diseases of Pepper and Tomato
Contemporary AgriculturePepper and tomato are two of the most important vegetable crops in Serbia. Postharvest diseases affecting these crops can cause substantial losses, especially in Mediterranean and dry temperate regions.
Medić-Pap Slađana +3 more
doaj +1 more source
, 1901 Date derived from physical characteristics of postcard. Recto: [imprinted] Free! 6 Bottles of Dr Pepper. No Other Drink Picks You up like Dr. Pepper! Present This Card to Your Favorite Dealer with the Usual Bottle Deposit and Receive a 6 Bottle Carton of
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