Results 221 to 230 of about 133,125 (289)

The power of many: when genetics met yeasts and high‐throughput

Biological Reviews, EarlyView.
ABSTRACT In recent years, complex technological capabilities have evolved, driven by the need to solve complex and integrative biological questions through global analyses. New equipment allows the scaling up and automation of processes which previously were carried out on a very limited scale.
Víctor A. Tallada, Víctor Carranco
wiley   +1 more source

Precision or Personalized Nutrition: A Bibliometric Analysis. [PDF]

Nutrients
Hinojosa-Nogueira D, Subiri-Verdugo A, Díaz-Perdigones CM, Rodríguez-Muñoz A, Vilches-Pérez A, Mela V, Tinahones FJ, Moreno-Indias I.   +7 more
europepmc   +1 more source

Is Circular Also Sustainable? Assessing Circularity and Sustainability to Enhance Legitimacy in Agri‐Food Industry

Business Strategy and the Environment, EarlyView.
ABSTRACT The agri‐food industry faces major sustainability challenges, requiring a shift in companies' approach. Circular economy principles offer a promising path by enhancing resource efficiency, reducing waste, and valorizing by‐products. However, the integration of sustainability and circularity practices remains limited, especially in developing ...
Maria Elena Latino, Marta Menegoli, Maria Laura Giangrande   +2 more
wiley   +1 more source

Effects of Personalized Nutrition Education on Lipid Profiles in Chinese Adults: A Medical Student-Implemented Community Intervention Study. [PDF]

Nutrients
Wang H, Shen T, Zhu J, Gao J, Liang S, Yang W, Zhang Z.   +6 more
europepmc   +1 more source

Sustainability in Italian Dining: A Comparative Study of Perceptions in Full‐Service Restaurants and Agritourism

Business Strategy and the Environment, EarlyView.
ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi, Patrizia Gazzola, Daniele Grechi, Andrea Vitareti   +3 more
wiley   +1 more source

Enigmatic link between familial mediterranean fever and dietary components: a novel approach to personalized nutrition. [PDF]

BMC Nutr
AlJerf N, Maad AH, Aljerf L, Alajlani M.
europepmc   +1 more source

Innovations in microsurgery: The role of non‐invasive blood perfusion imaging—A review and framework

Clinical Advances in Periodontics, EarlyView.
Abstract Background This review evaluates current literature on non‐invasive blood perfusion imaging in periodontology, with a focus on applications in periodontal microsurgery. Methods A hypothesis‐building review was conducted by two reviewers from January 2022 to April 2025 across multiple databases. Results Laser speckle contrast imaging (LSCI) and
Amanda B. Rodriguez, Oliver D. Kripfgans, Diego Velasquez, Hsun‐Liang Chan   +3 more
wiley   +1 more source

Personalized nutrition: aligning science, regulation, and marketing. [PDF]

Health Aff Sch
Rogus S, Lurie P.
europepmc   +1 more source

Anti‐Obesity Pharmacotherapy and Emerging Multimodal Interventions for Obstructive Sleep Apnea

Chronic Diseases and Translational Medicine, EarlyView.
Cellular and molecular mechanisms of obesity‐related obstructive sleep apnea (OSA). ADMA: asymmetric dimethyrarginine, NLRP3: nucleotide‐binding domain, leucine‐rich repeat family, Pyrin domain containing 3, TLR: toll‐like receptors, IL‐1β: interleukin‐1β, IL‐6: interleukin‐6; LPS: lipopolysacharide, ROS: reactive oxygen species, TNF‐α.
Anish Preshy, Cornelius J. Fernandez, Mohammad Hamid Nedai, Joseph M. Pappachan   +3 more
wiley   +1 more source

Personalized Nutrition Strategies for Patients in the Intensive Care Unit: A Narrative Review on the Future of Critical Care Nutrition. [PDF]

Nutrients
Stoian M, Andone A, Bândilă SR, Onișor D, Babă DF, Niculescu R, Stoian A, Azamfirei L.   +7 more
europepmc   +1 more source