Results 31 to 40 of about 9,482 (131)
Evaluation of the Bioenergetic Potential of Marine Macroalgae in Anaerobic Digestion Systems
ABSTRACT This study evaluated the production of biogas by anaerobic digestion, using three groups of marine macroalgae: Chlorophytes (green), Phaeophytes (brown), Rhodophytes (red), and their mixture (GRB). The objective was to investigate how the composition of each group influences the production of biogas and methane, as well as the use of digestate
Edivania Silva de Pontes +5 more
wiley +1 more source
Lista florística de las algas marinas bentónicas de la costa norte de Michoacán, México
Se reportan los resultados de un estudio ficoflorístico realizado durante los años 1980 y 1984 en la porción norte del estado de Michoacán. Se presentan 68 especies distribuidas en 43 géneros pertenecientes a las divisiones Cyanophyta, Chlorophyta ...
Kurt M. Dreckmann +2 more
doaj +1 more source
Risk assessment of the production of seaweed in the Netherlands; food safety and nature
Abstract Seaweed is seen as an important source of alternative proteins for a sustainable food system and food security. The cultivation of seaweed is therefore encouraged by the European Union (EU) and also by the Dutch government.In the Netherlands, seaweed is farmed on small scale in the Southwest Delta, the Wadden Sea and the North Sea. Despite the
S. M. Schrap +5 more
wiley +1 more source
Characteristic carotenoids in some phytobenthos species in the coastal area of the Adriatic Sea
The author investigated the presence of various carotcnoids in some phytobenthos species (20 species representative of Chlorophytn, Phaeophyta and Rhodophyta) from the coast of the Adriatic Sea. The presence of following carotenoids has been determined 1)
Bazyli Czeczuga
doaj +1 more source
Abalone are valuable commercial marine gastropods, supporting both aquaculture and fishery markets. An important ecological aspect of their survival and physiological performance in a given habitat is a complex and balanced symbiotic relationship with microbes in their digestive system.
Jinchen Guo +3 more
wiley +1 more source
LISTA DE LAS MACROALGAS MARINAS CUBANAS
En este trabajo, se hace un breve recorrido por el estudio de las macroalgas marinas en Cuba. Se hace la revision de las colecciones y la bibliografía sobre ellas y se elabora una lista de todas las especies de Rhodophyta, Phaeophyta y Chlorophyta ...
Ana María Suárez
doaj
From Sea to Sweet: Seaweed's Role in Nutritious and Sustainable Confectionery
ABSTRACT Seaweed is increasingly recognized as a multifunctional ingredient in confectionery products, owing to its exceptional nutritional profile, functional properties, and environmental sustainability. This review highlights the integration of seaweed and seaweed‐derived compounds into a wide range of confectioneries, including chocolates, puddings,
Nima Mohammadi, Nikoo Ostovar
wiley +1 more source
Secondary Metabolites and Biological Activity of Invasive Macroalgae of Southern Europe
In this review a brief description of the invasive phenomena associated with algae and its consequences on the ecosystem are presented. Three examples of invasive algae of Southern Europe, belonging to Rodophyta, Chlorophyta, and Phaeophyta, were ...
Patrícia Máximo +4 more
doaj +1 more source
Epiphytic dinoflagellates associated with ciguatera in the northwestern coast of Cuba
The spatial and temporal abundance of epiphytic dinoflagellates associated with ciguatera was studied over two annual cycles (March 1999 to March 2000 and March 2001 to March 2002) in the northwestern coast of Cuba.
Gilma Delgado +4 more
doaj
Different species of marine macroalgae have been reported to demonstrate antimicrobial activities against numerous bacteria, with varying results. According to the studies, other antibiotics have been used as positive controls.
Aisah Aisah +2 more
doaj +1 more source

