Results 161 to 170 of about 107,464 (274)
International Journal of Medical Sciences, 2007 Background: More than one billion human adults worldwide are overweight and, therefore, are at higher risk of developing cardiovascular diseases, diabetes, and a variety of other chronic perturbations. Many believe that use of natural dietary supplements
Leonardo Celleno, Maria Vittoria Tolaini, Alessandra D'Amore, Nicholas V. Perricone, Harry G. Preuss
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Phaseolus vulgaris Linnaeus 1753
, 2007 Phaseolus vulgaris Linnaeus, Species Plantarum 2: 723. 1753. "Habitat in India." RCN: 5314. Lectotype (Verdcourt in Milne-Redhead & Polhill, Fl. Trop. E. Africa, Leguminosae 4: 614. 1971): Herb. Linn. No. 899.1 (LINN). Generitype of Phaseolus Linnaeus (vide Green, Prop. Brit. Bot.: 175. 1929). Current name: Phaseolus vulgaris L. (Fabaceae: Faboideae).
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People and Nature, Volume 8, Issue 5, Page 1499-1519, May 2026.Abstract The expansion and intensification of human activities have increased interactions between people and wildlife. Interactions involving bears and other large carnivores are complex and can lead to conflicts. Promoting positive coexistence requires managing information, which is not always available.
Roxana Rojas‐VeraPinto +2 more
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Pest Management Science, Volume 82, Issue 5, Page 5015-5025, May 2026.Entomopathogenic fungi effectively suppressed the emerging soybean pest Euschistus crenator, with isolates LCMAP106, UFSM‐01 and a commercial bioinsecticide achieving the highest mortality. These agents did not reduce parasitism or survival of the egg parasitoid Telenomus podisi, highlighting their potential for integration into environmentally ...
Paulo Henrique Martins da Silva +2 more
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Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers +16 more
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The Influence of Polystyrene and Biodegradable Microplastics on <i>Phaseolus vulgaris L.</i> Growth. [PDF]
ACS OmegaZucchini T +3 more
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Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT Green oil‐in‐water (O/W) nanoemulsions incorporating essential oils (EOs) and food‐derived compounds are gaining prominence as biopesticidal platforms that address the growing demand for sustainable agriculture, food safety, and reduced chemical inputs.
Anna Paula Azevedo de Carvalho +2 more
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Enhanced Antiplatelet Activity of Nitrated Fatty Acid Extracts from <i>Phaseolus vulgaris</i> L. [PDF]
MoleculesRodríguez L +7 more
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Glycosidases of Phaseolus vulgaris
Journal of Biological Chemistry, 1968 Om P. Bahl, K.M.L. Agrawal
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Austral Entomology, Volume 65, Issue 2, May 2026.ABSTRACT The Australian Crop Mirid (ACM), Sidnia kinbergi Stål (Hemiptera: Miridae), is highly polyphagous and is endemic to Australia. It is widely distributed across Australia and New Zealand and feeds on a wide range of agricultural crops. ACM has traditionally been a pest of forage crops and legumes but has recently emerged as a key pest of several
Kiran Bhusal +3 more
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