Influence of damaging and wilting red clover on lipid metabolism during ensiling and in vitro rumen incubation [PDF]
, 2010 This paper describes the relationship between protein-bound phenols in red clover, induced by different degrees of damaging before wilting and varying wilting duration, and in silo lipid metabolism.
De Riek, J +5 more
core +2 more sources
18F-Deoxyfluorination of Phenols via Ru π-Complexes
ACS Central Science, 2017 The deficiency of robust and practical methods for 18F-radiofluorination is a bottleneck for positron emission tomography (PET) tracer development. Here, we report the first transition-metal-assisted 18F-deoxyfluorination of phenols.
M. Beyzavi +8 more
semanticscholar +1 more source
Electropolymerization of phenol on a vitreous carbon electrode in alkaline aqueous solution at different temperatures [PDF]
, 2009 Electrochemical oxidation of phenol in basic aqueous solution has been studied on a vitreous carbon electrode at different temperatures in the range of 25–85 °C by cyclic voltammetry and chronoamperometry techniques.
Savall, André +1 more
core +1 more source
Correlations between Antioxidant Activity and Alkaloids and Phenols of Maca (Lepidium meyenii)
, 2017 The antioxidant capacity of maca has been considered to be the basis for other bioactivities, and revealing the active antioxidant compounds would help to elucidate a variety of bioactive compounds.
Jin Gan +4 more
semanticscholar +1 more source
Unexpected transformation of dissolved phenols to toxic dicarbonyls by hydroxyl radicals and UV light. [PDF]
, 2018 Water treatment systems frequently use strong oxidants or UV light to degrade chemicals that pose human health risks. Unfortunately, these treatments can result in the unintended transformation of organic contaminants into toxic products.
Ford, Breanna +3 more
core +1 more source
Біологія тварин, 2020 The article presents experimental data on the effect of nickel citrate obtained using nanotechnology on the biochemical parameters of cows’ blood. The animals were divided into 3 groups. Group I was the control one.
O. I. Koleschuk +3 more
doaj +1 more source
Asymmetric Oxidative Coupling of Phenols and Hydroxycarbazoles
Organic Letters, 2017 The first examples of asymmetric oxidative coupling of simple phenols and 2-hydroxycarbazoles are outlined. Generation of a more vanadium catalyst by ligand design and by addition of an exogenous Brønsted or Lewis acid was found to be key to coupling the
Houng Kang +10 more
semanticscholar +1 more source
Bioavailability of orange juice (poly)phenols: the impact of short-term cessation of training by male endurance athletes [PDF]
, 2017 Background: Physical exercise has been reported to increase the bioavailability of citrus flavanones. Objective: To investigate the bioavailability of orange juice (OJ) (poly)phenols in endurance-trained men before and after cessation of training for 7 ...
Crozier, Alan +7 more
core +2 more sources
Botanical Sciences, 2018 Background: Beans (Phaseolus spp.) are one of the most important legumes due to their high nutritional value. The type and amount of beans’ secondary metabolites varies according to their domestication status, species, and the site where they are grown.
Marcela Quiróz-Sodi +3 more
doaj +1 more source
Functional role and folding properties of the glucan‐binding domain of oral bacterial glucansucrase
FEBS Letters, EarlyView.The role of the glucan‐binding domain in Streptococcus sobrinus glucansucrase was examined, focusing on its impact on enzymatic activity, dextran binding, and structural stability of deletion mutants and a circularly permuted protein. Our research revealed that glucosyl transfer efficiency is linked to cooperative interdomain folding.
Hideyuki Komatsu +5 more
wiley +1 more source