Results 61 to 70 of about 5,121 (201)

Therapeutic effects of phlorotannins in the treatment of neurodegenerative disorders

open access: yesFrontiers in Molecular Neuroscience, 2023
Phlorotannins are natural polyphenolic compounds produced by brown marine algae and are currently found in nutritional supplements. Although they are known to cross the blood–brain barrier, their neuropharmacological actions remain unclear.
Yoon Ji Kwon   +5 more
doaj   +1 more source

The Potential of Seaweeds as a Source of Functional Ingredients of Prebiotic and Antioxidant Value [PDF]

open access: yes, 2019
Two thirds of the world is covered by oceans, whose upper layer is inhabited by algae. This means that there is a large extension to obtain these photoautotrophic organisms.
Gomez Zavaglia, Andrea   +4 more
core   +1 more source

Aloe vera Tannin Ameliorates Fructose‐Induced Dyslipidaemia and Oxidative Stress in Wistar Rats

open access: yesFood Chemistry International, EarlyView.
Aloe vera tannin (AVT) significantly enhances liver reduced glutathione and superoxide dismutase activities in rats. Fructose consumption creates dyslipidaemia in rats by significantly increasing serum cholesterol and LDL levels. AVT prevented fructose‐induced dyslipidaemia in rats by controlling the lipid profile. AVT did not affect liver, hippocampus
Nathan Isaac Dibal   +12 more
wiley   +1 more source

Inhibition of Lipid Peroxidation Induced by Ultraviolet Radiation by Crude Phlorotannis Isolated from Brown Algae Sargassum hystrix v. buxifolium C. Agardh

open access: yesIndonesian Journal of Chemistry, 2013
This study examines the antioxidant activity of crude phlorotannins from the brown algae Sargassum hystrix v. buxifolium (Chauvin) J. Agardh, through the inhibition of a lipid peroxidation reaction that is induced by the UV radiation.
Agnes Nora Iska Harnita   +5 more
doaj   +1 more source

Metabolomic Approach for Characterization of Polyphenolic Compounds in Laminaria japonica, Undaria pinnatifida, Sargassum fusiforme and Ascophyllum nodosum

open access: yesFoods, 2021
Profiling of polyphenolics in four types of brown macroalgae, namely Laminaria japonica (L. japonica), Undaria pinnatifida (U. pinnatifida), Sargassum fusiforme (S. fusiforme), and Ascophyllum nodosum (A.
Ping Shen   +6 more
doaj   +1 more source

Modified tannin extracted from black wattle tree as an environmentally friendly antifouling pigment [PDF]

open access: yes, 2015
The use of modified black wattle tannin as an antifouling pigment is reported in this work. A mixture of tannin adsorbed in activated carbon (soluble fraction of tannin) and low soluble fraction of tannin was used as an antifouling pigment.
Alemán Llansó, Carlos   +3 more
core   +2 more sources

Application, Challenges, and Prospects of Non‐Thermal Processing Technologies for Seaweed Protein Extraction—A Review

open access: yesFood Chemistry International, EarlyView.
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud   +3 more
wiley   +1 more source

Dereplication by High-Performance Liquid Chromatography (HPLC) with Quadrupole-Time-of-Flight Mass Spectroscopy (qTOF-MS) and Antiviral Activities of Phlorotannins from Ecklonia cava

open access: yesMarine Drugs, 2019
Ecklonia cava is edible seaweed that is found in Asian countries, such as Japan and Korea; and, its major components include fucoidan and phlorotannins. Phlorotannins that are isolated from E.
Hyo Moon Cho   +7 more
doaj   +1 more source

Algae Polyphenolic Compounds and Modern Antibacterial Strategies: Current Achievements and Immediate Prospects

open access: yesBiomedicines, 2020
The increasing drug resistance of pathogenic microorganisms raises concern worldwide and necessitates the search for new natural compounds with antibacterial properties.
Natalya N. Besednova   +7 more
doaj   +1 more source

The effects of seasonality and parasitism on diet and habitat selection in the common periwinkle

open access: yesOikos, EarlyView.
The common periwinkle Littorina littorea is an ecologically important grazer, known for its strong influence on algal communities and its role in structuring ecosystems. It serves as the first intermediate host for several trematode species in the Baltic Sea, especially for the fluke Cryptocotyle lingua.
Friederike Gronwald   +7 more
wiley   +1 more source

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