Results 11 to 20 of about 12,221 (206)
Exploring the Benefits of Phycocyanin: From Spirulina Cultivation to Its Widespread Applications
Large-scale production of microalgae and their bioactive compounds has steadily increased in response to global demand for natural compounds. Spirulina, in particular, has been used due to its high nutritional value, especially its high protein content ...
Raquel Fernandes +7 more
doaj +2 more sources
Phycocyanin: Anti-inflammatory effect and mechanism
As the host defense response to various injuries and pathogens in the body, inflammation can remove damaged cells and pathogens in the host organism and protect the body. However, excessive inflammation may cause damage to normal tissue cells while removing pathogens, which in turn cause numerous inflammatory diseases and adversely affect the human ...
Runze, Liu, Song, Qin, Wenjun, Li
openaire +3 more sources
Phycocyanin is a blue natural food colorant with multiple health benefits. Here we propose an efficient phycocyanin extraction method from Arthrospira platensis from Mexico.
Sanghamitra Khandual +3 more
doaj +2 more sources
Context C-Phycocyanin is a protein with anti-scavenger, antioxidant and anti-inflammatory actions against agents that cause cellular damage. The cardioprotective action of C-phycocyanin against acute myocardial infarction (AMI) has not been studied in ...
Vanessa Blas-Valdivia +8 more
doaj +2 more sources
Background Most commercial phycocyanins are extracted from a filamentous cyanobacterium, Arthrospira (Spirulina) platensis. Owing to the expenses of culture and complexities of the physical and chemical methods of phycocyanin purification, a more ...
Jinichi Aoki +2 more
doaj +2 more sources
Antimicrobial properties, anti-virulence activities, and physico-mechanical characteristics of orthodontic adhesive containing C-phycocyanin: a promising application of natural products [PDF]
Introduction: Antimicrobial orthodontic adhesives aim to reduce enamel demineralization, white spot lesions, and incipient tooth decay around bonded orthodontic brackets, but they should not imperil its mechanical properties. Aim: To evaluate ...
Maryam Pourhajibagher, Abbas Bahador
doaj +3 more sources
Potential protein phycocyanin: an overview on its properties, extraction, and utilization
Cyanobacteria capable of oxygenic photosynthesis uses multiple pigments to efficiently convert light radiation energy to chemical energy in the form of ATP (Adenosine Tri-phosphate).
Sonia Morya +4 more
semanticscholar +1 more source
Phycocyanin, produced by Spirulina platensis, has been reported as an anti-inflammatory, anti-hyperalgesia, antioxidant, anti-tumor, and anti-cancer agent.
Heli Siti Halimatul Munawaroh +9 more
semanticscholar +1 more source
Palm oil mill effluent is a type of wastewater which contains a high concentration of organic nitrogen, phosphorus, and different supplement substances. These substances support and enhance the growth of microalgae. Cyanobacteria Spirulina platensis is a
K. M. Palanisamy +4 more
semanticscholar +1 more source
C‐Phycocyanin Monomer Molecular Weight [PDF]
The monomer molecular weight of C‐phycocyanin from three different algal sources was investigated. The techniques used for determining molecular weight included high speed sedimentation equilibrium, osmotic pressure measurements in 6 M guanidine hydrochloride, and cyanogen bromide peptide analysis.
O, Kao, D S, Berns, R, MacColl
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