Results 11 to 20 of about 310,211 (264)
The synthesis of 3-methyl-6-R-[1,2,4]triazolo[3,4-b][1,3,4]thiadiazole derivatives
Aim. To conduct the synthesis and confirm the structure of 3-methyl-6-R-[1,2,4]triazolo[3,4-b][1,3,4]thiadiazole derivatives as potential biologically active compounds. Results and discussion. It has been shown that the heterocyclization reaction of 4-
Tetiana V. Hlazunova +2 more
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The increase in the price of crude oil, the environmental impact, or the depletion of fossil resources has increased the need for bio-based alternatives.
Claudia Sanjurjo +3 more
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Determination of the Physicochemical Properties of Piroxicam
The aim of this study was to determine the acid dissociation constant (pKa) of piroxicam using high performance liquid chromatography (HPLC) and ultraviolet-visible (UV-Vis) spectrophotometry, and to determine the partition coefficient (Log P), distribution coefficient (Log D), and "Log kw" values of piroxicam using HPLC.The HPLC studies were performed
Mustafa ÇELEBİER +5 more
openaire +3 more sources
Characteristics, Isolation Methods, and Biological Properties of Aucubin
Aucubin is an iridoid glycoside widely spread in the families Cornaceae, Garryaceae, Orobanchaceae, Globulariaceae, Eucommiaceae, Scrophulariaceae, Plantaginaceae, and Rubiaceae.
Kartini Kartini +3 more
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RESUMEN Objetivo. Determinar las características fisicoquímicas y la actividad antimicrobiana de propóleos de Apis mellifera, provenientes del municipio de Caldas, obtenidos por dos métodos de recolección. Materiales y métodos. Se utilizaron dos métodos
Julián Martínez G +3 more
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Rapeseed straw, bagasse, and walnut peel have a large amount of resource reserves, but there are few technologies for high value-added utilization. In the research of biochar, walnut green husk is rarely used as raw material.
Min Hou +9 more
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Research Progress on the Interaction between Food-Derived Peptides and Starch [PDF]
The interaction between food-derived peptides and starch has an important impact on the structure and properties of starch-based foods. Food-derived peptides can adhere to the surface of starch granules through hydrogen bonds and electrostatic and ...
HU Yue, SUN Hongnan, ZHANG Miao, MU Taihua
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Protein, as one of the main ingredients for infant formula, may be closely related to the undesirable foam formed during the reconstitution of infant formula.
Siyu Zhang +4 more
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Introduction. In last decades considerable interest to the search of biologically active compounds in series of azole derivatives is indicated. This is mainly connected with the successful use of several drugs with heterocyclic system in the structure.
A. S. Gotsulya +3 more
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Physicochemical Properties of Cellulose Ethers
Cellulose ethers are naturally derived ingredients that are commonly used in personal care products as rheology modifiers, film formers, stabilizers, and sensorial agents.
Roger L. McMullen +2 more
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