VITAMIN D AND INTESTINAL PHYTASE
H, STEENBOCK +3 more
openaire +2 more sources
Phytase supplementation in sorghum-based diet enhances nutrient digestibility, energy utilization, and antioxidant status of Campbell ducks. [PDF]
Li Z +10 more
europepmc +1 more source
Evaluating the Effects of Strategic Use of High Phytase Levels on Growth Performance and Carcass Characteristics of Late-Finishing Pigs Exposed to Limited Floor Space. [PDF]
Kuneff IB, Wilcock P, van Heugten E.
europepmc +1 more source
Microbiota responses to feed particle size, calcium concentration, and phytase supplementation in broiler chickens. [PDF]
Rubio-Cervantes I +4 more
europepmc +1 more source
Enhanced Farrowing Efficiency and Sow Performance with <i>Escherichia coli</i>-Derived 6-Phytase Supplementation During Late Gestation and Lactation. [PDF]
Peretti DC +7 more
europepmc +1 more source
Phytic acid concentration in selected raw materials and analysis of its hydrolysis rate with the use of microbial phytases during the mashing process [PDF]
Dawid Mikulski, Grzegorz Kłosowski
openalex +1 more source
INTESTINAL MICROBIOTA AND BROILER PERFORMANCE UPON ADMINISTRATION OF PHYTASE TO INCREASE PHOSPHORUS DIGESTIBILITY AND NUTRIENT UTILIZATION FROM FEED [PDF]
T.N. Lenkova
openalex +1 more source

