Results 41 to 50 of about 10,079 (151)

Cytological and molecular characterization of carotenoid accumulation in normal and high-lycopene mutant oranges

open access: yesScientific Reports, 2017
Ripe Cara Cara sweet orange contains 25 times as much carotenoids in flesh as Newhall sweet orange, due to high accumulation of carotenes, mainly phytoene, lycopene and phytofluene.
Peng-jun Lu   +6 more
doaj   +1 more source

Metabolic and molecular events occurring during chromoplast biogenesis [PDF]

open access: yes, 2011
Chromoplasts are nonphotosynthetic plastids that accumulate carotenoids. They derive from other plastid forms, mostly chloroplasts. The biochemical events responsible for the interconversion of one plastid form into another are poorly documented. However,
Barsan, Cristina   +8 more
core   +2 more sources

Engineering Haloferax mediterranei as an Efficient Platform for High Level Production of Lycopene

open access: yesFrontiers in Microbiology, 2018
Lycopene attracts increasing interests in the pharmaceutical, food, and cosmetic industries due to its anti-oxidative and anti-cancer properties. Compared with other lycopene production methods, such as chemical synthesis or direct extraction from plants,
Zhen-Qiang Zuo   +9 more
doaj   +1 more source

A New Era for Using Natural Pigments: The Case of the C50 Carotenoid Called Bacterioruberin

open access: yesBiotechnology and Applied Biochemistry, EarlyView.
ABSTRACT Haloarchaea are extremophilic microorganisms belonging to the Archaea domain that require high salt concentrations to live, thus inhabiting ecosystems like salty ponds, salty marshes, or extremely salty lagoons. They are more abundant and widely distributed worldwide than initially expected.
Micaela Giani   +5 more
wiley   +1 more source

Combining systems and synthetic biology for in vivo enzymology

open access: yesThe EMBO Journal
Enzymatic parameters are classically determined in vitro, under conditions that are far from those encountered in cells, casting doubt on their physiological relevance. We developed a generic approach combining tools from synthetic and systems biology to
Sara Castaño-Cerezo   +11 more
doaj   +1 more source

cDNA cloning and expression analyses of phytoene synthase 1, phytoene desaturase and ζ-carotene desaturase genes from Solanum lycopersicum KKU-T34003 [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2013
We report on the cloning of Psy1, Pds and Zds cDNAs encoding the enzymes responsible for lycopene biosynthesis,namely phytoene synthase 1 (PSY1), phytoene desaturase (PDS) and -carotene desaturase (ZDS), respectively, from high-lycopene tomato cultivar,
Krittaya Supathaweewat   +1 more
doaj  

Analysis of al-2 mutations in Neurospora.

open access: yesPLoS ONE, 2011
The orange pigmentation of the fungus Neurospora crassa is due to the accumulation of the xanthophyll neurosporaxanthin and precursor carotenoids.
Violeta Díaz-Sánchez   +5 more
doaj   +1 more source

Genetic stability developed for β-carotene synthesis in BR29 rice line using dihaploid homozygosity. [PDF]

open access: yesPLoS ONE, 2014
Obtaining transgenic crop lines with stable levels of carotenoids is highly desirable. We addressed this issue by employing the anther culture technique to develop dihaploid lines containing genes involved in β-carotene metabolism.
Karabi Datta   +4 more
doaj   +1 more source

A C35 Carotenoid Biosynthetic Pathway [PDF]

open access: yes, 2003
Upon coexpression with Erwinia geranylgeranyldiphosphate (GGDP) synthase in Escherichia coli, C30 carotenoid synthase CrtM from Staphylococcus aureus produces novel carotenoids with the asymmetrical C35 backbone.
Arnold, Frances H., Umeno, Daisuke
core  

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

open access: yesFuture Postharvest and Food, EarlyView.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja   +3 more
wiley   +1 more source

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