Results 11 to 20 of about 27,819 (175)
Scheduling of irrigation with mulch under different sugarcane planting methods [PDF]
A filed experiment was conducted at ZARS, V. C. Farm, Mandya to enhance the crop and water productivity in sugarcane during 2017-18 and 2018-19. The design used was strip plot design with planting methods as a horizontal factor and irrigation scheduling ...
Puttavenkategowda Thimmegowda +1 more
doaj +1 more source
Inglês Fermentation dynamics and quality of maize silage with Pigeon pea
Tropical legumes are used to prepare mixed silages to enrich the crude protein (CP) content. In This context, objective of this study was to evaluate the dynamics of fermentation and quality of maize silage with different levels of Pigeon pea.
Luciana Maria da Silva +9 more
doaj +1 more source
Pigeon pea is frequently consumed in Southern Tanzania but in limited value‐added recipes. The aim of this study was to identify and prioritize pigeon pea‐based products that could be developed to improve organoleptic preferences and increase the ...
Zahra Majili +5 more
doaj +1 more source
Pigeon pea is an underutilized crop in Nigeria and particularly in Oyo State in terms of research, production and utilization despite its economic and nutrition importance.
Esther Olawumi Fatokimi +1 more
doaj +1 more source
Economic analysis of sorghum consortia with forages or with dwarf pigeon pea succeeded by soybean or corn [PDF]
: The objective of this work was to determine the most economically viable integrated no-tillage crop-livestock system by intercropping sorghum with tropical forages or dwarf pigeon pea, succeeded by soybean or corn, over a two-year period.
Isabô Melina Pascoaloto +6 more
doaj +1 more source
Pigeon pea (Cajanus cajan) and finger millet (Eleusine coracana) are staple food crops for millions of the rural population in Asia and Africa. We tested, in field trials over three consecutive seasons at two sites in India, an intercropping and ...
Natarajan Mathimaran +18 more
doaj +1 more source
Research has proven that the processing of legumes improves nutritional value. However, the extent of anti-nutrient reduction and nutrient retention of combined processing methods compared to single processing methods has not been extensively studied ...
Doris Anaemene, Grace Fadupin
doaj +1 more source
Suitability of leguminous cover crop pollens as food source for the green lacewing Chrysoperla externa (Hagen) (Neuroptera: Chrysopidae). [PDF]
Diversification of crops with species that provide suitable pollen for predators may reduce pest population on crops by enhancing predator effectiveness.
Euzébio, Denise E. +4 more
core +2 more sources
Effect of coconut oil in water vapor permeation property of pigeon pea starch based packaging film [PDF]
In this work plain and coconut oil loaded pigeon pea starch based films were made by microwave induced gelatinization process, and water vapor permeation property of plain pigeon pea starch based film and coconut oil loaded pigeon pea starch based film ...
Lodhi Ruchi
doaj +1 more source
A Typology and Preferences for Pigeon Pea in Smallholder Mixed Farming Systems in Uganda
Pigeon pea (Cajanus cajan) remains an under-researched ‘orphan crop’ yet is important for food and nutrition security of smallholders. Furthermore, smallholders are heterogeneous, with varying perceptions and resource capacities.
Dorothy Birungi Namuyiga +3 more
doaj +1 more source

