Results 11 to 20 of about 95,160 (207)

Growth response of pigeon pea (Cajanus cajan L. Millsp) on saline and alfisol soils [PDF]

open access: yesE3S Web of Conferences, 2021
As an archipelago country, Indonesia is surrounded by abundant saline soils which could be potential for growing food crops. The research work was conducted to study the growth responses of some pigeon pea genotypes on saline soils.
Soedarjo M.
doaj   +3 more sources

Effect of coconut oil in water vapor permeation property of pigeon pea starch based packaging film [PDF]

open access: yesE3S Web of Conferences
In this work plain and coconut oil loaded pigeon pea starch based films were made by microwave induced gelatinization process, and water vapor permeation property of plain pigeon pea starch based film and coconut oil loaded pigeon pea starch based film ...
Lodhi Ruchi
doaj   +2 more sources

Inglês Fermentation dynamics and quality of maize silage with Pigeon pea

open access: yesSemina: Ciências Agrárias, 2023
Tropical legumes are used to prepare mixed silages to enrich the crude protein (CP) content. In This context, objective of this study was to evaluate the dynamics of fermentation and quality of maize silage with different levels of Pigeon pea.
Luciana Maria da Silva   +9 more
doaj   +2 more sources

Efficacy of Botanical Pesticides in Controlling Insect Pests of Three Pigeon Pea Varieties [PDF]

open access: yesJPAIR, 2014
Pigeon Pea (Cajanus cajan) is a high-value crop with its nutritional and medicinal properties that could augment food security. Pigeon pea is prone to pests attack that could affect its yield, thus, this study is conceived.
Victorino Artienda, Jr.
doaj   +2 more sources

Genetic Improvement of Pigeon Pea — A Review [PDF]

open access: yesTropical Plant Biology, 2008
Pigeon pea [Cajanus cajan (L.) Millspaugh] is a short-lived perennial shrub that is traditionally cultivated as an annual crop in developing countries. It is an important legume crop mostly produced in Asia, Africa, Latin America, and the Caribbean region.
Saxena, K B
openaire   +4 more sources

Biorefining of Pigeon Pea: Residue Conversion by Pyrolysis [PDF]

open access: yesEnergies, 2020
Pyrolysis is an important technology to convert lignocellulosic biomass to a renewable liquid energy carrier known as pyrolysis oil or bio-oil. Herein we report the pyrolysis of pigeon pea wood, a widely available biomass in the Philippines, in a semi-continuous reactor at gram scale.
Tanquilut, Mari Rowena C.   +8 more
openaire   +3 more sources

Scheduling of irrigation with mulch under different sugarcane planting methods [PDF]

open access: yesE3S Web of Conferences, 2019
A filed experiment was conducted at ZARS, V. C. Farm, Mandya to enhance the crop and water productivity in sugarcane during 2017-18 and 2018-19. The design used was strip plot design with planting methods as a horizontal factor and irrigation scheduling ...
Puttavenkategowda Thimmegowda   +1 more
doaj   +1 more source

Identification and prioritization of pigeon pea‐based products tailored to consumer preference perspective: A mixed method assessment approach

open access: yesLegume Science, 2022
Pigeon pea is frequently consumed in Southern Tanzania but in limited value‐added recipes. The aim of this study was to identify and prioritize pigeon pea‐based products that could be developed to improve organoleptic preferences and increase the ...
Zahra Majili   +5 more
doaj   +1 more source

Analysis of the current situation and future outlooks for pigeon pea (Cajanus Cajan) production in Oyo State, Nigeria: A Markov Chain model approach

open access: yesJournal of Agriculture and Food Research, 2021
Pigeon pea is an underutilized crop in Nigeria and particularly in Oyo State in terms of research, production and utilization despite its economic and nutrition importance.
Esther Olawumi Fatokimi   +1 more
doaj   +1 more source

Economic analysis of sorghum consortia with forages or with dwarf pigeon pea succeeded by soybean or corn [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2017
: The objective of this work was to determine the most economically viable integrated no-tillage crop-livestock system by intercropping sorghum with tropical forages or dwarf pigeon pea, succeeded by soybean or corn, over a two-year period.
Isabô Melina Pascoaloto   +6 more
doaj   +1 more source

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