Results 51 to 60 of about 4,762 (151)
Characterization of five fungal endophytes producing Cajaninstilbene acid isolated from pigeon pea [Cajanus cajan (L.) Millsp]. [PDF]
PLoS ONE, 2011 Five fungal endophytes (K4, K5, K6, K9, K14) producing Cajaninstilbene acid (CSA, 3-hydroxy-4-prenyl-5-methoxystilbene-2-carboxylic acid) were isolated from the roots of pigeon pea [Cajanus cajan (L.) Millsp.].
Yuan Gao +6 more
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The Inclusion of Pigeon Pea Hay Improves the Quality of Giant Cactus Harvested at Different Times
AgronomyThe objective of this study was to evaluate the effects of giant cactus harvest time and the inclusion of pigeon pea hay in improving the ensiling process and the nutritional composition of cactus silage.
Rodrigo B. Saldanha +8 more
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Enzymatic Process for Pigeon Pea
, 2022 Pigeon pea is generally used as a dhal i.e., in split form therefore, it is important to check its splitting i.e., hulling efficiency and maximum dhal recovery. Pre-treatments are commonly given for loosening and removing of the seed coat with retaining its edible portion. Enzymes viz.
openaire +1 more source
DEVELOPMENT AND PERFORMANCE EVALUATION OF TRACTOR FRONT MOUNTED PIGEON PEA STEM CUTTER [PDF]
Iranica Journal of Energy and Environment, 2010 Pigeon pea or tur (Cajanus cajan L. Mills.) is one of the important pulse crops of India and ranks second to chickpea in area and production. Traditionally the harvesting of pigeon pea is done manually by sickle, which demands considerable amount of ...
Atul R. Dange, S.K.Thakare
doaj
Journal of Agrometeorology, 2018 Three years (2014-15 to 2016-17) experimental data collected at Pulse Research Station, Vadodara was used to calibrate and validate the CROPGRO- pigeon pea model for three cultivars of pigeon pea (BDN 2, AGT 2 and Vaishali). The validated model was used
D. D. PATIL +3 more
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Chemical composition and fermentative losses of mixed sugarcane and pigeon pea silage
Acta Scientiarum: Animal Sciences, 2019 Adding legumes to sugarcane silage is a strategy used to improve silage quality and reduce losses. This study’s objective was to evaluate the chemical composition and fermentation profile of silages sugarcane and pigeon pea.
Djalma Silva Pereira +3 more
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Production in forage sorghum intercropped with grasses and pigeon pea at crop cutting
Revista Ciência Agronômica, 2020 Due to the need to implement sustainable systems of high productivity for farming, the aim of this study was to evaluate the agronomic characteristics of forage sorghum (Sorghum bicolor (L.) Moench) intercropped with Urochloa brizantha, Megathyrsus ...
Sanderley Simões da Cruz +4 more
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Acta Agronómica, 2010 Jungle babbler (Turdoides striatus), a widely spread sub-tropical insectivorous passerine is considered beneficial to agro-ecosystem, as they devour voraciously on insect matter especially Helicoverpa armigera, the gram pod borer, a notorious pest ...
Bhavna Bharucha, G. S. Padate
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Impact of Climate Change on Pigeon Pea
Economic Affairs, 2017 Climate change and global warming poses threat to the living beings. The developing countries like India, are facing the problem of producing sufficient food for the ever increasing population. Apart from cereals, pulses are the main constituent of the Indian food platter.
Snehal Mishra +4 more
openaire +1 more source
Data in Brief, 2019 Soil moisture management and fertilizer micro-dosing on yield and land utilization efficiency of inter-cropping maize-pigeon-pea in sub humid Tanzania [1].Farmers typically grow pigeon-pea as a mixed cropping system, the advances of these systems have ...
Paul S. Saidia +7 more
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