Results 61 to 70 of about 120,445 (251)
Food Biomacromolecules, EarlyView.Abstract Honeybees (Apis mellifera L.) are an important class of insects that are the most beneficial in terms of economy. Beeswax is the second most important bee products after honey. Its commercial importance is due to its antimicrobial, antioxidant, anti‐inflammatory and antiseptic as well as regenerative properties.
Rajshri Naveen, Manickam Loganathan
wiley +1 more source
Indonesian Journal of Chemical Research, 2022 Acne (acne vulgaris) is a skin disease caused by infection or inflammation of the pilosebaceous unit. Staphylococcus aureus and Prapionibacterium acnes was the main actor in the infection. Eco-enzyme that is made from pineapple peel has been stated that
Aisyah Hadi Ramadani +2 more
doaj
Real‐time quality and safety monitoring of fruit juice using paper‐based platform
Food Biomacromolecules, EarlyView.Schematic illustration of a paper‐based biosensor for rapid detection of fruit juice spoilage. Abstract Food spoilage and safety concerns still remain critically challenging within the fruit juice industry, especially as conventional detection methods, though precise, are often too time‐consuming, costly, and reliant on centralized laboratories.
Priti Das +4 more
wiley +1 more source
Development, Prevention, and Detection of Pineapple Translucency: A Review
AgronomyPineapple is one of the most important crops in tropical and subtropical areas. However, its production has been seriously impacted by the issue of fruit translucency in the past several decades.
Chuanling Li +8 more
doaj +1 more source
Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
Food Safety and Health, EarlyView.This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source
Frontiers in Plant Science, 2017 Pineapple (Ananas comosus L.) cultivation commonly relies on asexual reproduction which is easily impeded by many factors in agriculture production. Sexual reproduction might be a novel approach to improve the pineapple planting.
Piaojuan Chen +11 more
doaj +1 more source
A bait and trap method for sampling symphylid populations in pineapple [PDF]
, 2010 We developed a standardized method to monitor the Symphylids (Hanseniella sp) populations in pineapple using bait and traps. Two methods for symphylid extraction and counting were tested.
Dole, Bernard +5 more
core
Quantitative Real‐Time MRI for the Assessment of Gastric Motility
Journal of Magnetic Resonance Imaging, EarlyView.ABSTRACT Background Current reference standards for measuring gastric emptying and motility are not considered optimal due to the time required, ionizing radiation, invasiveness, and spatial resolution. Purpose To assess gastric motility using novel real‐time dynamic magnetic resonance imaging in combination with static measurements for gastric ...
Lydia Neubauer +14 more
wiley +1 more source
Nutrition & Metabolism, 2021 Background Hypercholesterolemia is a major risk factor for cardiovascular disease. It has been reported that pineapple contains healthy nutrients and phytochemicals associated with antioxidant and anti-inflammatory capacities.
Porrnthanate Seenak +4 more
doaj +1 more source
Can systemic resistances contribute to ecologically based IPM control of nematodes in pineapple? [PDF]
, 2011 Pineapple monoculture and the use of pesticides reduced the biodiversity in the agrosystems and increased the imbalance between pathogenic and beneficial organisms.
Marie-Alphonsine, Paul-Alex +1 more
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