Results 111 to 120 of about 7,366 (202)
Statistik Tanaman Buah-buahan dan Sayuran Tahunan Indonesia 2008 [PDF]
, 2009 This publication describes the conditions of 20 types of fruit plants and two types of vegetable plants.
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Effects of UVC irradiation and thermal treatment on the physico-chemical properties and microbial reduction of clear and turbid tamarind juice [PDF]
, 2016 Tamarind juice is commonly treated with thermal treatment to inactivate microorganisms. However, thermal treatment deteriorates the appearance and flavor of tamarind juice.
Mohd Adzahan, Noranizan +2 more
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Yap Food Choices for Healthful Living Based on Food Group Lists [PDF]
, 1997 Diet is an important part of the treatment of many diseases including obesity, diabetes, heart disease and high blood pressure. The Yap Food Group Lists have been prepared to help you understand what food is made of so that a modified diet can be more ...
Shovic, Anne Caprio
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Bioagro, 2009 En virtud de la importancia de las frutas, dentro de la dieta del venezolano y los cambios en los hábitos de consumo, se realizó una investigación en el municipio Maracaibo, estado Zulia, Venezuela para evaluar la asociación entre las variables de la ...
Arlenis Albornoz +4 more
doaj
Effects of Host Fruit and Larval Density on Development and Survival of Bactrocera sp. (Malaysian B). (Diptera: Tephritidae) [PDF]
, 1989 The effects of five fruits (guava, mango, papaya, starfruit and tomato) on the larval survival, adult eclosion and size of Bactrocera sp. (Malaysia B) were investigated.
Tock Hing, Chua
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, 2019 Las condiciones climáticas de cultivo, que definen las propiedades o atributos de los frutos de feijoa en la recolección, determinan también el comportamiento de los mismos durante la poscosecha. En este estudio se evaluó el efecto de las condiciones climáticas de cultivo en algunos atributos de calidad de la fruta en el momento de la cosecha, así como
Parra-Coronado, Alfonso +2 more
openaire +2 more sources
KAJIAN PRODUKSI MINUMAN CAMPURAN SARI WORTEL DENGAN BERBAGAI BUAH
Jurnal Teknologi & Industri Hasil Pertanian, 2013 This research was aimed to find the most preferred fruit to be mixed with carrot juice, to determine the formulation of carrot and the chosen fruit that give the best mixed juice, and to elucidate the physical and chemical characteristics of the ...
Ikrar Triastuti +2 more
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KAJIAN PRODUKSI MINUMAN CAMPURAN SARI WORTEL DENGAN BERBAGAI BUAH
Jurnal Teknologi & Industri Hasil Pertanian, 2017 This research was aimed to find the most preferred fruit to be mixed with carrot juice, to determine the formulation of carrot and the chosen fruit that give the best mixed juice, and to elucidate the physical and chemical characteristics of the chosen ...
Ikrar Triastuti +2 more
doaj
How Much Do Fruits and Vegetables Cost? [PDF]
Federal dietary guidance advises Americans to consume more vegetables and fruits because most Americans do not consume the recommended quantities or variety.
Buzby, Jean C. +4 more
core +1 more source
, 2011 En La Vega (Cundinamarca, Colombia; 2.350 msnm, temperatura, humedad relativa y precipitación anual promedio de 17ºC, 85% y 1.423 mm, respectivamente), se estudió el efecto de tres productos químicos, usados en la inducción floral, en árboles de feijoa (‘Clon 41’ o ‘Quimba’), los cuales tenían 6 años de edad.
Combariza, Luis Fernando +4 more
openaire +1 more source