Results 71 to 80 of about 36,776 (226)

Vinegar Production from Pineapple Wastes –Preliminary Saccharification Trials

Chemical Engineering Transactions, 2014
This study is located in the within of a research devoted at processing wastes both in developing and in developed Countries, so reducing both environmental pollution and seasonal fruit losses. In particular, the full work intended to completely process pineapple wastes into vinegar which may be then used as dressing, food preservative, and ...
Roda, Arianna, De Faveri, Dante Marco, Dordoni, Roberta, Lambri, Milena   +3 more
openaire   +2 more sources

Flavour Ester Synthesis by Immobilized Lipases: A Research Overview With Industrial Relevance

Flavour and Fragrance Journal, EarlyView.
Research landscape of flavour ester synthesis by immobilized lipases, highlighting enzymatic routes, major research themes and aspects related to industrial relevance, including enzyme reuse, solvent‐free systems, process intensification and scale‐up potential.
Nicole Marasca, Francisco Lucas Chaves Almeida, Rebeca Luana Carneiro, Marcus Bruno Soares Forte   +3 more
wiley   +1 more source

WASHFASTNESS PROPERTIES OF DYED PINEAPPLE LEAF FIBRE USING DIFFERENT DYEING TECHNIQUES

Journal of Academia, 2021
Pineapple leaf is categorised as natural fibre resources hence creating an initiative to reduce usage of synthetic fibre. Pineapple fruits commercially have high demand in the industry causing the leaves discarded as agricultural waste. As an alternative
Anis Nazahah Binti Mohd Amin, Wan Syazehan Ruznan, Suraya Ahmad Suhaimi, Juliana Mohd Yusuf, Muhammad Ismail Ab Kadir, Mohd Azlin Mohd Nor   +5 more
doaj  

Use of agro-industrial residue from the canned pineapple industry for polyhydroxybutyrate production by Cupriavidus necator strain A-04

Biotechnology for Biofuels, 2018
Background Pineapple is the third most important tropical fruit produced worldwide, and approximately 24.8 million tons of this fruit are produced annually throughout the world, including in Thailand, which is the fourth largest pineapple producer in the
Vibhavee Sukruansuwan, Suchada Chanprateep Napathorn   +1 more
doaj   +1 more source

Preparation of Wine from Jackfruit (Artocarpus heterophyllus lam)Juice Using Baker yeast: Effect of Yeast and Initial Sugar Concentrations [PDF]

, 2012
The overproduction of jackfruit (Artocarpus heterophyllus Lam) during harvest season and its short shelf-life have caused serious losses for farmers.
Budiyati, C.S., Kumoro, A.C., Pinandita, A.P.P., Retnowati, D. S., Rianasari, D   +4 more
core  

Canola Fiber as Reinforcement for Composites: Effect of Fiber Extraction and Processing Method on Fiber Properties, Nonwoven Manufacturing, and Composite Properties

Polymer Composites, EarlyView.
Comparison of canola fiber reinforced composites manufactured using water‐retted, field‐retted, and enzyme‐treated fibers. ABSTRACT Canola fibers obtained from discarded stalks through various processing methods, including water‐retting and field‐retting followed by mechanical decortication and enzymatic degradation, were utilized as discontinuous ...
Md Shadhin, Raghavan Jayaraman, Mashiur Rahman   +2 more
wiley   +1 more source

The Potency of Pineapple Waste to Increase the Quality of Tuna Fish Waste for Poultry Feedstuffs

Animal Production: Indonesian Journal of Animal Production, 2008
The objective of this research was to study the effect of bromelyn enzyme from pineapple waste on the quality of tuna fish waste.  The information generated from this research used to increase the utilization of tuna fish waste for poultry feedstuff ...
S Suhermiyati, SJ Setyawati
doaj  

Produksi Bioetanol dari Limbah Kulit Nanas Menggunakan Bakteri Clostridium Acetobutylicum dengan Variasi Konsentrasi Inokulum dan Penambahan Nutrisi [PDF]

, 2018
One material that has potential as raw material for bioethanol is the pineapple peel. Pineapple peel is one of the biggest agricultural waste in Indonesia, especially in Riau derived from pineapples.
Muria, S. R. (Sri), Sari, N. M. (Nurriya), Yenie, E. (Elvi)   +2 more
core  

Assessment Processes and Characteristics of Pineapple Leaf Fiber Woven Fabric (Ananas Comosus (L.) Merr.) and Ambon Banana Stem Midrib (Musa Paradisiaca Var. Sapientum(L.) Kunt.) [PDF]

, 2020
Pineapple leaves and banana stem midribs are agricultural wastes that can be used as natural fibers and processed into fabric. The fabric processed by the woven method.
Sa’diyah, S. H. (Sita), Thoriq, A. (Ahmad), Widyasanti, A. (Asri)   +2 more
core  

Bioconversion and characterization of watermelon rind waste‐based microcrystalline cellulose: A green alternative to synthetic reinforcements

Polymer International, EarlyView.
Microcrystalline cellulose (MCC) was extracted from watermelon rind using acid hydrolysis. MCC can be efficiently used as reinforcement in biofilms and biocomposites. Abstract The increasing accumulation of agricultural waste from watermelon (Citrullus lanatus) represents a substantial environmental concern, particularly in view of the extensive ...
Indran Suyambulingam, Sunesh Narayanaperumal, Divya Divakaran, Nadir Ayrilmis, P Senthamaraikannan, Siva Avudaiappan, Yamuna Munusamy, H Jeevan Rao   +7 more
wiley   +1 more source