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<i>Cyamopsis tetragonoloba</i> Gum-Based Active Coatings Incorporated With <i>Pycnocycla bashagardiana</i> Essential Oil for Reducing Postharvest Losses of Fresh <i>Pistachio</i> Fruits. [PDF]
Aldarraji MH +5 more
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Children Allergic to Peanut and/or Tree Nuts Are at Risk of Accidental Allergic Reactions. [PDF]
Vasse M +8 more
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Decoding Early Clues: Immune Mechanisms, Prevention, Diagnosis, and Treatment of IgE-Mediated Peanut and Tree Nut Allergy in Children. [PDF]
Dumycz K +5 more
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Pistachio nut hypersensitivity: identification of pistachio nut allergens
Clinical & Experimental Allergy, 1993SummaryType I hypersensitivity to pistachio nut antigens was demonstrated in three patients by means of immediate skin‐test reuctivily. specific IgF determination by a lluoro‐immunoassay (CAP). CAP‐inhibition and leucocyte histamine release. Sensitization to other dried fruils and pollens was observed in the patients.
F M, Parra +5 more
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2011
Within the Anacardiaceae family, the genus Pistacia L. consists of 11 or more species of which one, P. vera L. or pistachio, is commercially grown for its edible nut. Other Pistacia species are used as rootstocks or used in agroforestry. The cultivated pistachio is native to the Middle East and Central Asia. The center of diversity for wild P.
Parfitt D.E. +4 more
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Within the Anacardiaceae family, the genus Pistacia L. consists of 11 or more species of which one, P. vera L. or pistachio, is commercially grown for its edible nut. Other Pistacia species are used as rootstocks or used in agroforestry. The cultivated pistachio is native to the Middle East and Central Asia. The center of diversity for wild P.
Parfitt D.E. +4 more
openaire +2 more sources
SOMATIC EMBRYOGENESIS IN PISTACHIO
Acta Horticulturae, 2011Somatic embryogenesis and plant regeneration are fundamental to improve tissue culture biotechnology in pistachio (Pistacia vera L.). Hence, this study summarizes the research carried out in pistachio for induction of somatic embryogenesis together with discussing the current status of this technique in pistachio micropropagation.
Onay, A. +5 more
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Allergy and Asthma Proceedings, 1992
Three patients with adverse food reactions due to pistachio and mango were studied. Specific IgE against these tropical stone fruits of the Anacardiaceae family could be demonstrated, indicating type I allergic reactions. Methods are described to detect these specific antibodies in a reproducible way.
A, Jansen +3 more
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Three patients with adverse food reactions due to pistachio and mango were studied. Specific IgE against these tropical stone fruits of the Anacardiaceae family could be demonstrated, indicating type I allergic reactions. Methods are described to detect these specific antibodies in a reproducible way.
A, Jansen +3 more
openaire +2 more sources
Microbiological safety in pistachios and pistachio containing products
Food Control, 2014Abstract Pistachio nuts, including salted pistachios, unsalted pistachios and shelled pistachios which are ready to eat foods, recently appeared as possible sources of infection with foodborne bacteria besides the high levels of aflatoxins. Several types of pistachio and pistachio containing products were evaluated for the presence of Staphylococcus ...
Al Moghazy +3 more
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Allergy to pistachio: crossre activity between pistachio nut and other Anacardiaceae
Clinical & Experimental Allergy, 1995Summary Background Anaphylaxis against Anucardiuccae nuts is uncommon and the allergens involved still poorly characterized. For this reason two patients with allergy towards pistachio nut (a member of the Anacardiaceae family) have been studied. Objective Identification of immunoallergens present in pistachio nut and analysis of crossreactive antigens
C, Fernández +3 more
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