Results 41 to 50 of about 6,646 (242)
Evaluación de la adaptación de los productores a la variabilidad climática, principalmente a la sequía en cuencas hidrográficas en América Central : Parte 2. Estudio de caso en la subcuenca del rio Aguas Calientes, Nicaragua [PDF]
A methodology was applied to evaluate farmers' adaptation to climate variability, and mainly to drought, in the sub-watershed of Aguas Calientes, Nicaragua. The results showed a low level of adaptation (2 in a 1-to-5 scale).
Benegas, Laura +4 more
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The pitahaya Selenicereus undatus is a fruit widely consumed in the Yucatan Peninsula in Mexico, and its cultivation is promising due to its adaptability to adverse climatic conditions, its nutritional quality, and its bioactive compounds. The objective
Diana Leticia Villafán-González +2 more
doaj +3 more sources
Potencial productivo de la finca San Martín, Samulalí – Matagalpa. Propiedad de Infancia Sin Fronteras, 2009 [PDF]
El presente estudio sobre potencial productivo, fue realizado en la comunidad de Samulalí municipio de Matagalpa, durante el año 2009, en la finca San Martín propiedad de la ONGs Infancia Sin Fronteras, con el objetivo de determinar la potencialidad ...
Castrillo Baldizon, Jader Jose +1 more
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Tropical fruits are sources of bioactive compounds with potential health benefits. The objective of this study was to optimize functional beverage formulations using Aloe vera gel (Aloe barbadensis Miller), clarified cashew juice (Anacardium occidentale), and acerola pulp (Malpighia emarginata), integrating mixture design optimization with kinetic ...
Jorge Osorio Martinez +4 more
wiley +1 more source
Fruits of the pitahaya Hylocereus undatus and H. ocamponis: nutritional components and antioxidants
The pitahaya (Hylocereus spp.) is a cactus native to America. Despite the great diversity of species located in Mexico, there are few studies on the nutritional and nutraceutical value of its exotic fruits, ancestrally consumed in the Mayan culture.
Lyzbeth Hernandez Ramos +4 more
doaj +1 more source
El trabajo se desarrolló en la finca Olina de la parroquia Puerto Cayo del cantón Jipijapa provincia de Manabí Puerto Cayo, con el objetivo de implementar un sistema computacional que permita caracterizar las variedades de Pitahayas sembradas en este ...
Juan Carlos Lagos Pazmiño +3 more
doaj
Estudio de factibilidad para exportación de pitahaya de Colombia hacia París-Francia [PDF]
Trabajo de gradoEl presente proyecto tiene como propósito diseñar y estudiar la factibilidad de un plan de exportación de pitahaya amarilla producida en Colombia, más exactamente en el municipio de Zetaquirá - Boyacá hacia el mercado europeo, a través de
Arrieta-Jiménez, Erika Tatiana +5 more
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This study investigates the synthesis, characterization, and functional performance of the developed material, highlighting its structural, morphological, and optical properties. The work demonstrates enhanced catalytic efficiency, stability, and reusability, supported by mechanistic insights.
M. Sasikala +4 more
wiley +1 more source
China boasts abundant cultivated resources of pitahaya, with Guizhou Province being one of its core producing areas. Quality differences in red-fleshed pitahaya among local producing areas have not been fully clarified, and a standardized quantitative ...
Zhibing Zhao +3 more
doaj +1 more source
Germinación de conidios de Botryosphaeria dothidea Mough.: Fr (Ces. & De Not.) y alteraciones histológicas en tallos de pitahaya (Hylocereus undatus) (Haworth) Britton & Rose [PDF]
Conidial germination of Botryosphaeria dothidea (anamorph: Fusicoccum) in sterile distilled water and 1% sterile dextrose solution was evaluated at 4, 6, 12, 24 and 36 h after incubation.
Cisneros-López, María E. +2 more
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