Results 41 to 50 of about 6,646 (242)

Evaluación de la adaptación de los productores a la variabilidad climática, principalmente a la sequía en cuencas hidrográficas en América Central : Parte 2. Estudio de caso en la subcuenca del rio Aguas Calientes, Nicaragua [PDF]

open access: yes, 2007
A methodology was applied to evaluate farmers' adaptation to climate variability, and mainly to drought, in the sub-watershed of Aguas Calientes, Nicaragua. The results showed a low level of adaptation (2 in a 1-to-5 scale).
Benegas, Laura   +4 more
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Freeze-dried pulp and peel from pitahaya (Selenicereus undatus): physicochemical properties and potential source of fructooligosaccharides

open access: yesRevista Colombiana de Investigaciones Agroindustriales
The pitahaya Selenicereus undatus is a fruit widely consumed in the Yucatan Peninsula in Mexico, and its cultivation is promising due to its adaptability to adverse climatic conditions, its nutritional quality, and its bioactive compounds. The objective
Diana Leticia Villafán-González   +2 more
doaj   +3 more sources

Potencial productivo de la finca San Martín, Samulalí – Matagalpa. Propiedad de Infancia Sin Fronteras, 2009 [PDF]

open access: yes, 2009
El presente estudio sobre potencial productivo, fue realizado en la comunidad de Samulalí municipio de Matagalpa, durante el año 2009, en la finca San Martín propiedad de la ONGs Infancia Sin Fronteras, con el objetivo de determinar la potencialidad ...
Castrillo Baldizon, Jader Jose   +1 more
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Healthy Drink Mixtures With Tropical Fruits, Cashew (Anacardium occidentale), Acerola (Malpighia emarginata), and Aloe Vera (Aloe barbadensis Miller)

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
Tropical fruits are sources of bioactive compounds with potential health benefits. The objective of this study was to optimize functional beverage formulations using Aloe vera gel (Aloe barbadensis Miller), clarified cashew juice (Anacardium occidentale), and acerola pulp (Malpighia emarginata), integrating mixture design optimization with kinetic ...
Jorge Osorio Martinez   +4 more
wiley   +1 more source

Fruits of the pitahaya Hylocereus undatus and H. ocamponis: nutritional components and antioxidants

open access: yesJournal of Applied Botany and Food Quality, 2020
The pitahaya (Hylocereus spp.) is a cactus native to America. Despite the great diversity of species located in Mexico, there are few studies on the nutritional and nutraceutical value of its exotic fruits, ancestrally consumed in the Mayan culture.
Lyzbeth Hernandez Ramos   +4 more
doaj   +1 more source

Sistema computacional para la caracterización de tres variedades de Pitahaya en microclima húmedo de Puerto Cayo

open access: yesSerie Científica de la Universidad de las Ciencias Informáticas, 2023
El trabajo se desarrolló en la finca Olina de la parroquia Puerto Cayo del cantón Jipijapa provincia de Manabí Puerto Cayo, con el objetivo de implementar un sistema computacional que permita caracterizar las variedades de Pitahayas sembradas en este ...
Juan Carlos Lagos Pazmiño   +3 more
doaj  

Estudio de factibilidad para exportación de pitahaya de Colombia hacia París-Francia [PDF]

open access: yes, 2018
Trabajo de gradoEl presente proyecto tiene como propósito diseñar y estudiar la factibilidad de un plan de exportación de pitahaya amarilla producida en Colombia, más exactamente en el municipio de Zetaquirá - Boyacá hacia el mercado europeo, a través de
Arrieta-Jiménez, Erika Tatiana   +5 more
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pH‐Responsive Polyethyleneimine‐Coated Biogenically Synthesized Fe3O4 Nanoparticles as Potential Vehicles for Targeted Drug Delivery in Cancer Therapy

open access: yesChemistrySelect, Volume 10, Issue 34, September 8, 2025.
This study investigates the synthesis, characterization, and functional performance of the developed material, highlighting its structural, morphological, and optical properties. The work demonstrates enhanced catalytic efficiency, stability, and reusability, supported by mechanistic insights.
M. Sasikala   +4 more
wiley   +1 more source

Analysis and Comprehensive Evaluation of Quality Differences of Red-Fleshed Pitahaya in Guizhou Province

open access: yesAgronomy
China boasts abundant cultivated resources of pitahaya, with Guizhou Province being one of its core producing areas. Quality differences in red-fleshed pitahaya among local producing areas have not been fully clarified, and a standardized quantitative ...
Zhibing Zhao   +3 more
doaj   +1 more source

Germinación de conidios de Botryosphaeria dothidea Mough.: Fr (Ces. & De Not.) y alteraciones histológicas en tallos de pitahaya (Hylocereus undatus) (Haworth) Britton & Rose [PDF]

open access: yes, 2013
Conidial germination of Botryosphaeria dothidea (anamorph: Fusicoccum) in sterile distilled water and 1% sterile dextrose solution was evaluated at 4, 6, 12, 24 and 36 h after incubation.
Cisneros-López, María E.   +2 more
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