Results 51 to 56 of about 71 (56)

Physicochemical and nutritional properties of spray-dried pitaya fruit powder as natural colorant

Food Science and Biotechnology, 2012
Farah Saleena Taip, Y A Yusof, Rosnita A Talib   +2 more
exaly  

Methyl jasmonate enhances wound-induced phenolic accumulation in pitaya fruit by regulating sugar content and energy status

Postharvest Biology and Technology, 2018
Lei Wang, Yonghua Zheng, Xiaoan Li
exaly  

Recent advances in postharvest storage and preservation technology of pitaya (dragon fruit)

Journal of Horticultural Science and Biotechnology
Jin Zhao
exaly  

Light Supplementation in Pitaya Orchards Induces Pitaya Flowering in Winter by Promoting Phytohormone Biosynthesis

International Journal of Molecular Sciences
Jiaquan Huang, Li Jiaxue, Huang Jiaquan   +2 more
exaly  

GSE-YOLO: A Lightweight and High-Precision Model for Identifying the Ripeness of Pitaya (Dragon Fruit) Based on the YOLOv8n Improvement

Horticulturae
Deyun Mo, Zhi Qiu, Zhiyuan Huang
exaly  

Structural and functional investigation on stem and peel polysaccharides from different varieties of pitaya

International Journal of Biological Macromolecules
exaly