Results 281 to 290 of about 170,938 (306)
Some of the next articles are maybe not open access.

Plant-based beverages- A healthy alternate to bovine milk

Academia Letters, 2022
Muzaffar Hasan   +6 more
openaire   +1 more source

PLANT-BASED MILK ALTERNATIVES: RISING TREND AND NUTRITIONAL PERSPECTIVE

With the growing emphasis on health, ethical values, and sustainability, consumers have shifted towards reducing their consumption of animal-based food products and showing a tendency for plant-based alternatives. The recent coronavirus pandemic has further heightened consumer interest in novel and diverse products.
openaire   +1 more source

Cow’s Milk in Human Nutrition and the Emergence of Plant-Based Milk Alternatives

Foods, 2023
Irene Cristina Antunes   +2 more
exaly  

Comparative Analysis of Heavy Metals and Minerals in Dairy and Plant-Based Milk Alternatives Available in Pakistan’s Markets

Biological Trace Element Research
A. Usman   +6 more
semanticscholar   +1 more source

Plant-based alternatives to dairy milk

2022
Cardello, Armand V.   +4 more
openaire   +1 more source

Sensory, physicochemical and rheological properties of plant‐based milk alternatives made from soybean, peanut, adlay, adzuki bean, oat and buckwheat

International Journal of Food Science and Technology, 2022
Yueying Yao   +2 more
exaly  

Plant-based milk alternatives

Marcel Pointke, Elke Pawelzik
openaire   +1 more source

Home - About - Disclaimer - Privacy