Results 101 to 110 of about 76,516 (254)
Editorial: Rising stars in food chemistry: insights on plant polyphenols and their polymers. [PDF]
Front Nutr, 2023 Zhu H +4 more
europepmc +1 more source
An Intelligent Wound Dressing Platform Based on Natural pH‐Sensors From Syzygium cumini
Journal of Applied Polymer Science, EarlyView.This study presents a dual‐functionality wound dressing platform based on an alginate–hyaluronate matrix integrated with Syzygium cumini extract. The smart film acts as a sensitive, reversible pH‐sensor for real‐time infection monitoring and a structural plasticizer that enhances mechanical conformability.
Rachel Faverzani Magnago +8 more
wiley +1 more source
Mass Spectrometric Fingerprint Mapping Reveals Species-Specific Differences in Plant Polyphenols and Related Bioactivities. [PDF]
Molecules, 2023 Vanhakylä S, Salminen JP.
europepmc +1 more source
Journal of Applied Polymer Science, EarlyView.Curcumin encapsulation in nanomicelles coupled with a machine learning–guided model for predicting its release profile. ABSTRACT This work, leveraging machine‐learning algorithms, focuses on the design and in vitro evaluation of oil‐in‐water surfactant‐based nanomicelles as a novel curcumin formulation with comparable cytotoxic effects against MCF‐7 ...
Abbas Rahdar +3 more
wiley +1 more source
Journal of Education, Health and Sport, 2015 The Aim of this research was to study the influence of chronic insufficiency of the plant polyphenols in the diet of of rats on the morphological changes in the epithelium of of the oral mucosa. Materials and methods.
Anna Nikolaeva
doaj
Exploring plant polyphenols as anti-allergic functional products to manage the growing incidence of food allergy. [PDF]
Front Nutr, 2023 Wu T +9 more
europepmc +1 more source
Animal Research and One Health, EarlyView.This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu +4 more
wiley +1 more source
Research Progress on the Extraction, Functional Properties and Applications of Tara Tannin
Pige Kexue Yu GongchengTara tannin, an abundant polyphenolic compound in Tara (Caesalpinia spinosa) pods, possesses a rich pyrogallol structure. Consequently, it exhibits potent antioxidant, antibacterial, and antiviral activities, as well as strong binding affinity with ...
Tengteng ZHANG +6 more
doaj +1 more source
Editorial: Pharmacology of Plant Polyphenols in Human Health and Diseases. [PDF]
Front Pharmacol, 2022 Devkota HP +4 more
europepmc +1 more source
Animal Research and One Health, EarlyView.Gastrointestinal nematode infections damage the gastrointestinal epithelial tissues of ruminants, affecting nutrient utilization and overall production performance. This review outlines host‐gastrointestinal nematode interactions and discusses integrated control strategies, including nutritional supplementation, grazing management, vaccines, and ...
Wenxun Chen +5 more
wiley +1 more source