Results 1 to 10 of about 54,208 (188)

Plant-Based Beverages as Good Sources of Free and Glycosidic Plant Sterols. [PDF]

open access: yesNutrients, 2017
To address the ever-growing group of health-conscious consumers, more and more nutritional and health claims are being used on food products. Nevertheless, only very few food constituents, including plant sterols, have been appointed an approved health ...
Decloedt AI   +4 more
europepmc   +4 more sources

Dietary intake of plant sterols stably increases plant sterol levels in the murine brain [PDF]

open access: yesJournal of Lipid Research, 2012
Plant sterols such as sitosterol and campesterol are frequently administered as cholesterol-lowering supplements in food. Recently, it has been shown in mice that, in contrast to the structurally related cholesterol, circulating plant sterols can enter ...
Tim Vanmierlo   +14 more
doaj   +4 more sources

Plant Sterols, Stanols, and Sitosterolemia. [PDF]

open access: yesJ AOAC Int, 2015
Abstract Phytosterolemia (sitosterolemia) is a rare autosomal recessive sterol storage disease caused by mutations in either of the adenosine triphosphate (ATP) binding cassette transporter genes; (ABC) G5 or ABCG8, leading to impaired elimination of plant sterols and stanols, with their increased accumulation in the blood and tissues ...
Ajagbe BO, Othman RA, Myrie SB.
europepmc   +4 more sources

Protection of the Ovine Fetal Gut against Ureaplasma-Induced Chorioamnionitis: A Potential Role for Plant Sterols. [PDF]

open access: yesNutrients, 2019
Chorioamnionitis, clinically most frequently associated with Ureaplasma, is linked to intestinal inflammation and subsequent gut injury. No treatment is available to prevent chorioamnionitis-driven adverse intestinal outcomes. Evidence is increasing that
van Gorp C   +17 more
europepmc   +6 more sources

Cholesterol-Lowering Effects of Plant Sterols in One Serve of Wholegrain Wheat Breakfast Cereal Biscuits—A Randomised Crossover Clinical Trial [PDF]

open access: yesFoods, 2018
The meta-analysis of plant sterol supplement studies suggests an 8% lowering of low density lipoprotein (LDL) cholesterol for 2 to 2.5 g/day of plant sterols.
Peter Clifton, Jennifer Keogh
doaj   +2 more sources

Diatoms synthesize sterols by inclusion of animal and fungal genes in the plant pathway [PDF]

open access: yes, 2020
Diatoms are ubiquitous microalgae that have developed remarkable metabolic plasticity and gene diversification. Here we report the first elucidation of the complete biosynthesis of sterols in the lineage.
, Angela   +7 more
core   +1 more source

Scientific Opinion on the substantiation of a health claim related to a combination of plant sterols and Cholesternorm®mix and reduction of blood LDL-cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006 [PDF]

open access: yesEFSA Journal, 2012
<p>Following an application from Health Concern B.V., submitted for authorisation of a claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of the Netherlands, the Panel on Dietetic Products, Nutrition and ...
EFSA Panel on Dietetic Products, Nutrition and Allergies
doaj   +1 more source

Changes in the Plant β-Sitosterol/Stigmasterol Ratio Caused by the Plant Parasitic Nematode Meloidogyne incognita

open access: yesPlants, 2021
Sterols play a key role in various physiological processes of plants. Commonly, stigmasterol, β-sitosterol and campesterol represent the main plant sterols, and cholesterol is often reported as a trace sterol.
Alessandro Cabianca   +3 more
doaj   +1 more source

Plant phloem sterol content: forms, putative functions, and implications for phloem-feeding insects

open access: yesFrontiers in Plant Science, 2013
All eukaryotes contain sterols, which serve as structural components in cell membranes, and as precursors for important hormones. Plant vegetative tissues are known to contain mixtures of sterols, but very little is known about the sterol composition of ...
Spencer eBehmer   +5 more
doaj   +1 more source

Lipid-lowering Activity of Natural and Semi-Synthetic Sterols and Stanols

open access: yesJournal of Pharmacy & Pharmaceutical Sciences, 2015
Consumption of plant sterols/ stanols has long been demonstrated to reduce plasma cholesterol levels. The objective of this review is to demonstrate the lipid-lowering activity and anti-atherogenic effects of natural and semi-synthetic plant sterols ...
Dhiaa A Taha   +3 more
doaj   +1 more source

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